USDA Market Reports

Boxed Beef Cuts - USDA Prime Product

LM_XB456

Des Moines, IA                  Mon, Dec 29, 2014               USDA Market News



NATIONAL WEEKLY BOXED BEEF CUTS FOR PRIME PRODUCT - Negotiated Sales



FOB Plant basis negotiated sales for delivery within 0-21 days including sales

since last report, Values reflect U.S. dollars per 100 pounds.



CURRENT VOLUME - (one load equals 40,000 pounds)



Loads:          8.70

Pounds:      348,021



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Prime Cuts, Fat Limitations 1-6           (IM) = Individual Muscle

IMPS/FL       Sub-Primal              # of      Total        Price      Weighted

                                    Trades     Pounds        Range       Average

--------------------------------------------------------------------------------

107   1  Rib, oven prepared             8      22,602   535.00   701.00   548.20

109A  1  Rib, roast-ready, heavy

109E  1  Rib, ribeye, lip-on, bn-in    59      70,352   725.00   996.37   810.03

112A  3  Rib, ribeye, bnls, light      10      25,081   890.00  1175.50   924.20

112A  3  Rib, ribeye, bnls,heavy       79      56,879   819.00  1084.00   948.91

174   1  Loin, short loin, 2x3          7      13,225   595.00   765.00   644.83

174   3  Loin, short loin, 0x1         27      12,713   709.00   901.00   817.00

180   1  Loin, strip, bnls, heavy

      1  Loin, strip loin bnls. 1x1     5       1,219   676.00   777.00   748.75

180   3  Loin, strip, bnls, 0x1        56      50,597   650.63  1065.50   791.13

184   1  Loin, top butt, bnls, heavy   14      11,931   370.00   440.00   381.59

184   3  Loin, top butt, boneless      21      12,782   337.00   421.75   388.62

189A  4  Loin, tndrloin, trmd, heavy   74      65,106  1401.25  1564.77  1502.22

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FAT LIMITATIONS (FL) DESCRIPTION

Maximum Average Fat Thickness                         Maximum Fat at any point

1. 3/4" (19mm)                                        1.0"

2. 1/4" (6mm)                                         1/2"

3. 1/8" (3mm)                                         1/4"

4. Practically free (75% surface lean exposed)        1/8"

5. Peeled/Denuded                                     1/8"

6. Peeled/Denuded, surface membrane removed           1/8"

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Items that have no entries indicate there were trades but not reportable

because they did not meet the weekly 3/70/20 guideline.

--------------------------------------------------------------------------------

Source:  USDA Market News Service, Des Moines, IA

515-284-4460    email:  desm.lpgmn@ams.usda.gov

www.ams.usda.gov/mnreports/lm_xb456.txt

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