From July 8-12, the American Dairy Science Association and the American Society of Animal Science is holding their Joint Annual Meeting (JAM) in Indianapolis, Ind.. The event will be held in the Indiana Convention Center and in nearby hotels.
Dr. Philip E. Nelson, Schoelle Endowed Chair in Food Processing and Professor Emeritus at Purdue University, is opening the convention with his talk entitled “What a Difference a Day Makes… Advances in Aseptic Processing.”
This year, there are more than 2,200 oral and poster presentations featuring the work of over 3,000 scientists from over 50 countries.
JAM has many networking opportunities for its attendees to trade ideas. Last year, 65.3 percent attendees brought home several new ideas, and more than half made up to five new contacts.
Registration is available online and by mail.