Latest

Wednesday's CME Dairy Market Recap

The dairy complex was very quiet on Wednesday. Class III futures shrugged off the rise in the spot cheese market by settling mixed in the fourth quarter and slightly lower in the first half of 2015. FULL STORY »

DHM Numbers: Dairy CPI mostly higher in September

Monthly dairy CPI, weekly US and California dairy product prices, ethanol/corn use and regional dairy replacement auction reports are summarized. FULL STORY »

Ag markets posted divergent closes Wednesday

Wednesday’s soy reversal weighed on corn futures. The corn market seemed to power higher today, especially with the soy complex leading the way higher. FULL STORY »

November Class I base lower; Cold Storage report mixed

The November 2014 FMMO Class I base milk price is $24.06/cwt. USDA’s September Cold Storage report contained mixed news. FULL STORY »

Food Babe visits my university

There's something that dies inside when you are a faculty member that works hard to teach about food, farming and science, and your own university brings in a crackpot to unravel all of the information you have brought to students. FULL STORY »

Ag markets moved almost unanimously higher Wednesday morning

Soybeans pulled grain prices higher Wednesday morning. Corn and wheat futures set back from overnight gains in apparent response to growing harvest pressure on the yellow grain. FULL STORY »

ABI Elects New President and Officers at October Board Meeting

At the fall Board meeting of the American Butter Institute (ABI) held last week in Ft. Lauderdale, FL, Irv Holmes of Challenge Dairy Products, Inc. was elected President of ABI, and two new officers were seated: Dean Van Tuinen of Darigold was elected First Vice President, and John Ellenberger of Land O’Lakes, Inc. was elected Second Vice President. FULL STORY »

MPP-Dairy: What is the best option for me?

Here are some frequently asked questions to consider before making the decision about sign up: FULL STORY »

Farm safety: A year-round priority

The week of September 21st was National Farm Safety and Health Week. This week of awareness is strategically placed during harvest season – typically the most hazardous time of year for one of the most dangerous occupations in the country. FULL STORY »

Cured meat color: Part 3

The cured meat color of processed meats is formed through complex reactions. FULL STORY »

Minimizing storage loss on hay

Adequate hay storage is critical so livestock producers can minimize the loss in both value and nutrients of their hay, which makes up a large portion of their annual feed costs. FULL STORY »

Prev 1 2 3 4 5 6 7 8 9 10 Next

Farmall® 100A Series

From field to feedlot, you need a tractor that can multi-task as well as you do. Case IH Farmall™ 100A ... Read More

View all Products in this segment

View All Buyers Guides

)
Feedback Form
Leads to Insight