By-Products Drop Value Cow Variety Meats

 Resize text         Printer-friendly version of this article Printer-friendly version of this article

NW_LS444
Des Moines, IA     Fri, Apr 18, 2014     USDA Market News

WEEKLY USDA BY-PRODUCT DROP VALUE (COW)
The hide and offal value from a typical slaughter cow(1) for the
week ended 4/18/2014 was estimated at 16.68 per cwt live, up
0.03 from last week.
CALCULATIONS FOR BY-PRODUCT VALUE (COW)
                                     Lbs   Price   Change  Value
                                                   Prv/Wk
Cow hide, branded per piece(2)        4.67  76.00    -      6.91
Tallow, renderer blchable             3.68  40.75    -      1.50
Tongues, Swiss cut, IW                0.32 410.00   20.00   1.31
Cheek meat, trmd                      0.43 189.50   -5.50   0.81
Head meat                             0.14 178.00   -3.00   0.25
Oxtail, reg, small box                0.20 323.00   28.75   0.65
Hearts, reg, bone out                 0.46  69.25   -0.25   0.32
Lips, unscalded                       0.13 129.00   -6.25   0.17
Livers, reg, gall off (3)             0.90  30.75   -0.75   0.28
Tripe, scalded edible, blchd          1.06  88.50   -1.25   0.94
Tripe, honeycomb bleached             0.14 171.00    1.00   0.24
Lungs, inedible                       0.86   4.88    -      0.04
Melts                                 0.15   5.25    -      0.01
Meat bone ml, 50% blk/ton            10.71 533.50   -6.00   2.86
Blood meal, 85% blk/ton               0.731058.50  -41.50   0.39
                Totals:              24.58                 16.68
        Dressed equivalent basis (47% dress):              35.49
(1) Typical slaughter cow weighs 1,100 pounds.
(2) Hide weight adjusted regularly for seasonal variation.
(3) Reflects a 30% condemnation rate.
REPORT BASIS - FOB Omaha or equivalent for the Midwest;
               FOB Plant for Texas and Oklahoma

WEEKLY CENTRAL U.S. COW VARIETY MEAT PRICE REPORT - FOB PLANT
For Week Ended 4/18/2014                          Dollars/hundredweight
Frozen  CARLOT/L.C.L. Basis       Lds        Price Range         Wtavg
---------------------------------------------------------------------------------------------------------
CHEEK MEAT,                Trimmed     2.8  182.00   -    193.00  189.43
FEET,     unbleached, skin-on, exp
FEET,       bleached, skin-on, exp
HEARTS,          Regular, bone-out     3.2   69.00   -     70.00   69.22
HEARTS,     Regular, bone-out, exp
HEARTS,        Canadian-style, exp
HEAD MEAT,                             0.4                178.00  178.00
KIDNEY'S                    Export     4.3   32.00   -     37.00   33.51
LIPS,                    unscalded     1.2  125.00   -    149.00  129.00
LIVERS,          Regular,bulk-pack
LIVERS,   Regular,bulk-pack export
LIVERS,             Regular, 2/box
LIVERS,     Regular, 2/box, export     8.4   30.00   -     33.00   30.86
  " 2 loads traded at 39.00 to Egypt
MELTS,
OXTAILS,        Regular, small box     0.7                323.00  323.00
SALIVARY GLANDS                        0.3                 31.00   31.00
SWEETBREADS,                export
TONGUES,     #1 white Swiss cut,IW     0.5                410.00  410.00
TONGUES, exp.#1 white Swiss cut,IW
TONGUES,     #1 black Swiss cut,IW
TONGUES, exp.#1 black Swiss cut,IW
TONGUES,     #1 mixed,Swiss cut,IW
TONGUES, exp.#1 mixed,Swiss cut,IW
TONGUES,     #2 mixed Swiss cut,IW
TONGUES, exp.#2 mixed,Swiss cut,IW
TONGUE Trimmings
TRIPAS
TRIPE,   bleached, scalded, edible     3.3   85.00   -     94.00   88.55
TRIPE,     blchd, scld/w honeycomb
TRIPE, bleached,scalded,edible exp
TRIPE, unbleached, scalded, edible     2.0                129.00  129.00
TRIPE,          honeycomb bleached     0.3                171.00  171.00
TRIPE,        honeycomb unbleached
TRIPE,           omasum unbleached     1.0                415.00  415.00
WEASAND MEAT
    ------

Source:  USDA Market News Service, Des Moines, IA
         Mike Schrader/Nina Biensen  515-284-4460  Desm.LGMN@ams.usda.gov
         24 Hour recorded market information 515-284-4830
         www.ams.usda.gov/mnreports/NW_LS444.txt
         www.ams.usda.gov/LPSMarketNewsPage



Comments (0) Leave a comment 

Name
e-Mail (required)
Location

Comment:

characters left


Biotal Forage Inoculants

"Biotal offers a range of forage inoculants proven to help win the battle to preserve feed quality and value. Call ... Read More

View all Products in this segment

View All Buyers Guides

)
Feedback Form
Leads to Insight