Prices
Dairy Product Prices: Butter, Milk & Cheese Up
Butter prices received for 25 kilogram and 68 pound boxes meeting United States Department of Agriculture (USDA) Grade AA standards averaged $1.89 per pound for the week ending August 21, 2010. The United States (US) price per pound increased 4.3 cents from the previous week.
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The CattleBoard: Feeder Cattle Up Again, Beef Carcass Price Sets 27-Day High
Live cattle continues to slide, beef carcass price reaches a new 27-day high, up 35 cents to 150.08
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The CattleBoard: Feeder Cattle Rebound, Choice/Select Spread Narrows
Feeder cattle regains yesterday's losses, live cattle falls 1.13 to 98.60
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Feedstuffs: Soybean & Canola Meal Prices Fall
Soybean meal prices fell across the country this week. Central Illinois suffered the steepest losses. Portland canola prices fell $10.1 to $236.4 this week and prices are now $6.8 above this year's average price.
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The CattleBoard: Live & Feeder Cattle End Streak Of Gains, Beef Carcass Price Higher
Live cattle is 0.25 lower following 11 days of gains, beef carcass price up 38 cents.
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The CattleBoard: Beef & Cattle Prices Continue To Rise
Live cattle closes near $100, beef carcass price improves to $148.88.
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The CattleBoard: Live & Feeder Cattle Continue To Rise
Beef carcass sets a new 27-day high, all primal values move up.
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Dairy Product Prices: Butter & Cheese Up, Milk Down
Cheddar Cheese prices received for United States (US) 40 pound blocks averaged $1.60 per pound for the week ending August 14, 2010. The price per pound increased 1.4 cents from the previous week.
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The CattleBoard: Live Cattle, Cutter Cow Cutout & Boxed Beef Set 27-Day Highs
Boxed beef higher for the 10th day in a row, live and feeder cattle both improve.
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Boxed Beef Continues To March Higher
This morning boxed beef increased by another $0.30 to $158.76. This is the sixth straight day that boxed beef prices have increased.
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Retail Beef Prices: Ground Beef Sets Yearly High
Retail beef prices increased last month according to the latest ERS report. The biggest jump in prices were seen in chuck and round roasts. Choice, boneless sirloin steaks suffered the steepest losses.
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