SJ_LS712
St Joseph, MO Fri Jul 06, 2012 USDA Market News
Estimated Weekly Meat Production Under Federal Inspection
Total red meat production under Federal inspection for the week
ending Saturday, July 07, 2012 was estimated at 813.6 million lbs.
according to the U.S.Department of Agriculture's Marketing Service.
This was 12.5 percent lower than a week ago and 0.2 percent higher
than a year ago. Cumulative meat production for the year to date was
0.5 percent lower compared to the previous year.
Meat Production (millions of pounds)
(excludes condemned)
Week Ending Beef Calf/Veal Pork (2) Lamb/Mutton Totals (3)
07-Jul-12 448.7 1.6 361.2 2.1 813.6
30-Jun-12 512.5 2.1 411.9 2.9 929.4
Change: -12.5% -23.8% -12.3% -27.6% -12.5%
09-Jul-11 456.0 2.1 351.6 2.2 811.9
Change: -1.6% -23.8% 2.7% -4.5% 0.2%
2012 YTD 13031.7 59.6 11666.5 75.9 24833.7
2011 YTD 13370.3 66.0 11436.4 75.0 24947.7
Change: -2.5% -9.7% 2.0% 1.2% -0.5%
(1)Previous week estimates may be revised. Year ago data are actuals.
(2) Excludes lard. (3) Totals may not add due to rounding.
2012 totals are subject to revision
------------------------------------------------------------------------
Livestock Slaughter (head)
Week Ending Cattle Calves/Vealers Hogs Sheep/Lambs
07-Jul-12 571,000 10,000 1,760,000 28,000
30-Jun-12 653,000 13,000 1,999,000 38,000
Change: -12.6% -23.1% -12.0% -26.3%
09-Jul-11 585,000 15,000 1,731,000 32,000
Change: -2.4% -33.3% 1.7% -12.5%
2012 YTD 16,648,000 362,000 56,099,000 1,000,000
2011 YTD 17,424,000 419,000 55,249,000 1,041,000
Change: -4.5% -13.6% 1.5% -3.9%
------------------------------------------------------------------------
Average Weights (lbs)
Week Ending Live: Cattle Calves/Vealers Hogs Sheep/Lambs
07-Jul-12 Estimate 1291 272 274 153
30-Jun-12 Estimate 1289 276 275 154
09-Jul-11 Actual 1279 242 271 137
Dressed:
07-Jul-12 Estimate 787 162 205 76
30-Jun-12 Estimate 786 164 206 77
09-Jul-11 Actual 782 142 203 69
------------------------------------------------------------------------
Percentage of Total Cattle Slaughtered by Class
Week Ending Steers Heifers Cows Bulls
23-Jun-12 53.2% 27.6% 17.5% 1.7%
25-Jun-11 52.8% 27.4% 18.2% 1.6%
Percentage of Total Hogs Slaughtered by Class
Week Ending Barrows & Gilts Sows Boars
23-Jun-12 96.7% 2.9% 0.4%
25-Jun-11 96.6% 3.1% 0.3%
*2011 slaughter totals adjusted to reflect NASS revisions
Source: USDA Market News, St Joseph, MO
816-676-7000 e-mail stjoe.lgmn@ams.usda.gov
www.ams.usda.gov/mnreports/SJ_LS712.txt
www.ams.usda.gov/LSMarketNews
1300C
Estimated Weekly Meat Production Under Federal Inspection
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