During drought, forage is often in short supply, and producers are driven to look for every possible pound of yield. Harvest timing decisions for alfalfa during drought should be based on plant maturity stage and yield estimates. Alfalfa is deep-rooted, allowing it to find water longer than some other forages. It also has the ability to go dormant and wait out more severe droughts, making it well-adapted to survive drought when managed appropriately to keep other stresses to a minimum.
Whenever plants are stressed, it becomes especially important to make sure they are allowed to replenish the energy and protein stores in the roots, because these are vital to support new growth from buds in the crown once conditions improve. Failure to allow alfalfa to recharge root reserves greatly increases the odds that plants may not survive adversity. We generally accept that root reserves are fully recharged when plants have reached full flower stage. Full flower occurs when every full-height stem has at least one open flower.
Drought-stressed alfalfa will accelerate its maturation process in an attempt to complete its seed production cycle as quickly as possible. Stem internode growth is suppressed, resulting in a greater proportion of leaves on shorter stems. Flowers will develop more quickly than in a normal growth cycle and may appear on stems that are only four to six inches tall in as few as 14 days after the last cutting. Once a stem has flowered, there will be little additional growth in that stem. In the short term, the greater proportion of leaves in the drought-stressed forage improves feed quality and digestibility, but yield is reduced because of the short stems. If drought continues long term, both yield and quality will decline because alfalfa will drop its leaves as it goes completely dormant.
The big question when deciding whether or not to harvest a droughty alfalfa crop is whether or not enough yield exists to cover the cost of harvest. Keep in mind that value per ton of forage may increase when supplies are short and allow a profitable harvest at yields lower than the normal break-even yield. If the decision is made to cut, use the normal recommended cutting height of two inches for pure alfalfa stands. There is no advantage to the alfalfa plant of leaving higher stubble during drought. Greater stubble heights encourage regrowth from axillary buds at the base of cut stems, which are lower yielding growth points than the crown buds which are encouraged by close cutting. For mixed stands of alfalfa and a desirable grass, cut at the recommended stubble height for the grass if that is greater than two inches. For example, recommended cutting height for orchardgrass is four inches, and therefore alfalfa/orchardgrass mixtures should always be cut at four inches.