Balchem awards Real Science Initiative Grant

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Balchem Corporation has announced the recipient of its Real Science Initiative research grant.       The successful proposal was submitted by Dr. Heather White (Department of Dairy Science) and Dr. Dale Schoeller (Department of Nutritional Sciences) from the University of Wisconsin-Madison.

Their research project will investigate methyl metabolism in bovine liver and will seek to discover pioneering knowledge of the effects of methyl compounds on hepatic glucose and lipid metabolism.

"The Real Science Initiative received many innovative proposals from respected animal nutrition researchers around the world," noted Dr. Michael de Veth, Commercial Development Manager with Balchem Animal Nutrition & Health. "We were impressed by the quality of submissions and are excited about the future of the program. We look forward to continuing Balchem's support of innovative and impactful animal nutrition research."

 

 


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