Fall frost and alfalfa: Risk management in play for growers

The lingering impact of this year’s drought has some producers debating whether to cut their alfalfa before a killing frost to ensure their livestock have sufficient stored forage or to not cut it to ensure the plants have less risk of winter injury, an Ohio State University Extension educator said. FULL STORY »

Mycotoxin contamination: Effects on dairy production

Solutions to mycotoxin issues will be the topic of a South Dakota State University Extension seminar on Nov. 7. FULL STORY »

Soil tests may not show accurate nutrient availability

Growers conducting soil tests this fall may be surprised at unexpectedly low potassium (K) levels. It’s likely, however, that fields tested in drought-stricken areas have plenty of nutrients waiting to move back into the soil, according to DuPont Pioneer agronomists. FULL STORY »

Advice on feeding corn stalks to dry cows and heifers

General recommendations are to feed corn stalks to dry cows and heifers up to 33 percent of the forage content of the diet. FULL STORY »

Advice on feeding corn stalks to lactating cows

Corn stalks can be used sparingly in lactation diets, but you need to use caution. FULL STORY »

Dairy Focus: Shrink feed shrinkage

Feed costs represent the largest single expense on most dairies. Feed shrink can represent from 5 to 15 percent of the total feed cost on a dairy. FULL STORY »

Fall testing for soybean cyst nematode

Soybean cyst nematode numbers are highest near harvest. Use soil sampling and professional evaluation in the fall to identify field infestation problems and plan accordingly for spring. FULL STORY »

What is shredlage?

Shredlage might be a kind of new term for corn silage but it is not apparently quite new because Penn State University (PSU) conducted research to develop a harvesting method that can increase digestibility of both the fibrous and grain portion of corn silage in early 2000. FULL STORY »

Palmer amaranth confirmed in northwest Indiana

Purdue weed scientists with the assistance of Purdue Extension educators and various agricultural industry reps have identified corn and soybean fields in northwestern Indiana that have Palmer amaranth infestations. FULL STORY »

Exercise proper management when grazing corn fodder

Many producers have turned to letting cattle graze corn fodder as a cost-effective feedstuff amid record-setting drought. But a Purdue Extension animal scientist says there are certain precautions to take to keep animals healthy. FULL STORY »

Advice on post-harvest residue management

To ensure uniform stand establishment for highest yields, you must carefully manage corn residue during and following harvest. FULL STORY »

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