AfiLab analyzes dairy cow milk components and continuously collects vital data relating to every individual cow at each milking session. Installed at every milking point between the milk meter and milk collection line, AfiLab is in direct communication with the dairy's computer, thus collecting vital information about milk composition and enabling decisions in real time.
AfiLab’s real-time analysis adds a new dimension to dairy farming. Virtually self-operating, AfiLab provides on-line analysis used for optimizing feeding, monitoring herd health via timely alerts, and for raising milk processing efficiency – all of which delivers the added value to ensure that farm owners gain a competitive edge in their operations.
AfiLab provides: Milk Component Measurement Measures fat, protein and lactose content, identifies the presence of blood and stop the milking.
Optical Free Flow Technology Uninterrupted measurement of milk components No moving parts or milk flow obstructions
Customer Benefits: Improved feed versus production efficiency and herd health AfiLab provides milk component data used for monitoring feeding strategies and for early detection of nutrition problems.
Timely detection of milk composition changes Enables early identification of health problems including:
Negative energy balance
Low fat syndrome
Superior quality milk - The technology platform enables analysis of milk components during the milking of each cow. Today the system allows preventing blood contaminated milk from entering the bulk tank. In the future, it will also enable the supply of premium milk according to creamery' needs.
Full Automation – Milk analysis is performed without human interference.