Chocolate milk: Too much sugar or health drink of the future?

Chocolate milk has come under scrutiny as of late due to concerns about sugar intake by our kids, but there’s more at stake than just reducing sugar when we start pulling it out of children’s diets. FULL STORY »

Jobs cut at Dean Foods HQ

Dean Foods Co. announced this week that it had cut a “significant” number of jobs at its Dallas headquarters according to a report by The Associated Press. FULL STORY »

More customers turn to dairy alternatives

Total retail sales of soy milk, almond milk, rice milk and other plant milks reached $1.33 billion in 2011, according to Dairy Alternative Beverages in the U.S., a recently released report from market research firm Packaged Facts. FULL STORY »

Researchers unravel challenges of drug-resistant bacteria

For years, medical professionals and the livestock industry have made great efforts not to overuse antibiotics, but drug-resistant microorganisms continue to thrive. FULL STORY »

HumaneWatch: HSUS says one thing, thinks another

In an on-going campaign to reveal the deception used by the Humane Society of the United States in its fund-raising tactics, watchdog group claims what HSUS says in its fundraising appeals is far different from what its leaders and the organization think. FULL STORY »

Food safety is focus of $2.3 million in grants

An Ohio State University scientist and colleagues have garnered two food safety grants totaling $2.3 million from the U.S. Department of Agriculture. FULL STORY »

FAO: World food price fall slows in November

World food prices dipped month-on-month in November but remained at high levels with further scope to rise due to future supply concerns, the United Nations' food agency said on Thursday. FULL STORY »

Global food demand served with increased U.S. farm productivity

When you were a kid and attended family reunions, there were always a bunch of uncles around because Granddad needed a bunch of sons to help with the farming. FULL STORY »

White paper addresses use of antibiotics in food animals

Antibiotic use in food-animal production is the focus of a white paper recently released by the National Institute for Animal Agriculture (NIAA). The white paper is a summary of science-based information delivered by the 13 human health and animal health speakers and symposium participants at the "Antibiotic Use in Food Animals: A Dialogue for Common Purpose" symposium in Chicago, Oct. 26-27. FULL STORY »

Ag communications symposium coming in February

Is it possible to find common ground among colliding beliefs surrounding food and agriculture? Food security is one of the most pressing issues facing world leaders today, and despite the technological tools available to help more of the world's population reach self-sufficiency, an epic communications challenge remains. FULL STORY »

Tweet your thanks

This Thanksgiving season, people throughout the food system will be using social media to show their thanks for food and raise awareness of agriculture through the AgChat Foundation’s #foodthanks campaign. FULL STORY »

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