Proper storage important for dry yeast products

Storage conditions greatly influence the viability of active dry yeast products, according to research at Kansas State University. FULL STORY »

Get familiar with feed

New research published in the January Journal of Dairy Science takes a look at how exposure to grain or hay at an early age impacts feeding behavior post-weaning. FULL STORY »

SOS ... microbial infection .. SOS

Nutrients can support the immune system by providing antioxidants. FULL STORY »

Changing the face of alfalfa

Two research projects under way at the Consortium for Alfalfa Improvement may have the potential to significantly decrease the need for purchased protein supplements. FULL STORY »

Exactly, what makes chromium so special?

Supplementation with chromium propionate can increase milk production in dairy cows, numerous studies have shown. So, what exactly is the mode of action? FULL STORY »

Unlocking the benefits of wet corn gluten feed

Researchers at Kansas State University have affirmed the potential benefit of wet corn gluten feed in dairy rations. FULL STORY »

Meta-analysis of trace minerals

A number of studies have been conducted on organic trace minerals in dairy cow rations. FULL STORY »

Potassium carbonate can help boost milkfat

Potassium appears to influence biohydrogenation in the rumen, which, in turn, affects milkfat synthesis. FULL STORY »

Different strokes for different yeast

Can yeast mitigate heat stress in cows? It depends on the type of yeast being used. FULL STORY »

More to fat than meets the eye

Dairy cows have increased energy demands during the transition period that are not met by the diet, causing negative energy balance. FULL STORY »

Algae shows promise as a feed supplement

A new study from Virginia Tech looks at the use of algae as a possible feed supplement and source of omega-3 fatty acids. FULL STORY »

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Farmall® C

From the feedlot to the pasture, the Case IH Farmall® C series tractors help you do more. Available in a range ... Read More

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