Latest News From Cheese

Looking for a way to warm up after a chilly morning on the farm? Cheese coffee just might do the trick.

Currently, more than 1.4 billion lbs. of American, cheddar and other types of cheese is sitting in cold storage facilities across the nation.

Currently, more than 1.4 billion lbs. of American, cheddar and other types of cheese is sitting in cold storage facilities across the nation.

Construction work has officially begun on the $555 Million cheese plant in St. Johns, Mich.

They say everything is better with cheese, and that feels especially true at a newly reimagined cheese store in Beaver, Utah.

Here are four trendy cheese predictions for 2019.

Lower cow and production numbers could be the trend for the dairy industry in 2019.

Prairie Farms Dairy will pay a fine and install $1.4 million in pollution-control measures following violations of air quality limits for 12 years.

Just how big of an impact could trade tariffs have on the dairy industry?

Just how big of an impact could trade tariffs have on the dairy industry?

Canadian dairy company Saputo Inc. is purchasing two cheese processing plants in New Mexico and Wisconsin, helping expand the dairy processors footprint in the U.S.

Canadian dairy company Saputo Inc. is purchasing two cheese processing plants in New Mexico and Wisconsin, helping expand the dairy processors footprint in the U.S.

Questioning the future of Class 7 and reviewing natural cheese sales were two of the topics discussed in the Dairy Report.

Questioning the future of Class 7 and reviewing natural cheese sales were two of the topics discussed in the Dairy Report.

Whether it’s social influence or a true appreciation for the flavor, consumers can’t get enough of these Fall themed dairy products.

Whether it’s social influence or a true appreciation for the flavor, consumers can’t get enough of these Fall themed dairy products.

Nothing beats a fresh, squeaky, perfectly-imperfect nugget of cheese.

American cheese, the multigenerational staple falls victim to millennial palates.

American cheese, the multigenerational staple falls victim to millennial palates.

Of the top 10 products in terms of year-over-year percentage growth, poultry products account for half of them, with chicken making up the bulk of that.

Checkout the menu for what’s being served at the Badger Dairy Club Cheese Stand and GEA Ice Cream Booth.

Focusing on reducing their carbon footprint, Emmi Roth, a Fitchburg, Wis., specialty cheese operation, will add 1,600 solar panels to its Platteville, Wis., plant.

Innovative dairy products take center stage in this annual Expo contest.

A $5 million in grant funding has been approved for dairy farmers looking to expand and modernize their business.

A $5 million in grant funding has been approved for dairy farmers looking to expand and modernize their business.

With 350 slices of pizza eaten every second in the U.S., it’s clearly appropriate to dedicate a national holiday to one of America’s favorite foods: cheese pizza.

A new 12-year study by a Polish University involving 24,474 adults shows that consuming dairy products, particularly cheese and yogurt, will reduce the chance of death by two to eight percent.

Breaking the previous European record by more than 1,000 pounds, Dairy Farmers of Wisconsin earn World’s Largest Cheeseboard title.

Some cheeses pair extremely well with fruits. But pairing fruit flavors in cheese?

As much as 90 percent of the milk that goes into a cheese-making facility comes out as whey, which can be expensive to dispose of in landfills and potentially harmful to the environment.

Nearly $400 million in cheese exports to Mexico are threatened if trade negotiations break down.

A bill proposed by Senator Tammy Baldwin (D-Wisc.) has praise from across the dairy industry as a way to help revolutionize milk processing and address milk oversupplies.

Canada’s largest dairy processor is voicing an opinion that’s probably unpopular with the nation’s farmers: Donald Trump has a point.

Wisconsin is the leader in cheese production, and one town in southwestern Wisconsin produces much of that cheese.

Arla Foods announced it will not be buying milk from 11 dairies in Wisconsin citing “increased production and market volatility.”

Arla Foods announced it will not be buying milk from 11 dairies in Wisconsin citing “increased production and market volatility.”

Pineland Farms Dairy Co. will reopen a dairy processor in Maine after it was closed for five years.

Pineland Farms Dairy Co. will reopen a dairy processor in Maine after it was closed for five years.

Mexico appears poised to enact new restrictions on the use of common cheese names such as parmesan, munster and feta for products sold in Mexico, a development that runs counter to existing trade agreements.

“The Creamery” will offer visitors a unique dairy destination.

If you like wine, cheese and Wisconsin, you're in luck.

The latest Dairy Products report from the U.S. Department of Agriculture shows cheese production is on the rise from last year, but down from the previous month. 

After announcing menu changes to Happy Meals earlier this year that removed dairy, McDonald’s is working to get more dairy into its regular menu.

Many people love cheese, but how certain are you when it comes to selecting the right cheese for a certain event?

It’s unclear whether these organic standards will still be recognized by the European Union and even the U.S. once Britain leaves the trade bloc.

Paneer is firm cheese, and it's making its debut at a major contest.

In the U.S. Department of Agriculture's latest dairy products report shows cheese and butter both had reasonable gains since January 2017.

To be certified as a master cheesemaker in Wisconsin, you need 13 years of hard work: 10 years of honing the craft and three to exhibit mastery through advanced courses and exams.

To be certified as a master cheesemaker in Wisconsin, you need 13 years of hard work: 10 years of honing the craft and three to exhibit mastery through advanced courses and exams.

CannonBelles becomes a premier cheesemaker in Minnesota