Rabobank: Supply Contraction and Chinese Buying Tighten Global Dairy Market

Farm Journal logo

The quest for more milk supply should ensure a tight global market environment through the third quarter of 2013.

Source: Rabobank

The global dairy market tightened considerably in mid-March, and looks set to remain tight throughout the next six months, according to a new research report on the global dairy industry from Rabobank.

The report, authored by Rabobank’s global Food & Agribusiness Research and Advisory team, looks at supply and demand conditions and the consequent impact on pricing among various product lines and regional markets. 

The bank says that while demand remained weak in the European Union (EU) and U.S., importers continued to search for increased quantities, led by a surge in Chinese buying. The strength of Chinese buying and the sharp deterioration in the New Zealand season created a huge premium for wholesale market prices (WMP) over other product prices, and for international market prices over domestic U.S. wholesale prices.

As anticipated, the back end to the Southern Hemisphere season has been poor, exacerbated by the arrival of extreme weather in several regions, particularly in New Zealand. With the weak close to the Southern Hemisphere season expected to overlap with a weak Northern Hemisphere supply peak (in May), total milk production in export regions in the first half of 2013 will fall below prior year levels.

Rabobank believes that lower milk production will not be much of a problem in surplus regions, where demand remains weak. Instead, it will reduce supply availability for the international market, even after accounting for stock sales from the U.S. Moreover, while Chinese buying will inevitably slow somewhat in the coming months, buyers in other import regions will be looking for additional supply to top-up local market requirements.

"The quest for additional supply should ensure a tight global market environment through Q2 and Q3 2013, before a new Southern Hemisphere season and an easing of global feed prices enables the market to balance at somewhat lower prices in Q4," said Tim Hunt, Rabobank global dairy strategist.

"The sharp divergences in prices evident between different product lines and regional markets should slowly abate as 2013 progresses," Hunt said. "In particular, U.S. wholesale market prices, significantly discounted in early 2013, should move back to lower discounts by mid-year as the global market tightens and U.S. stocks are cleared. But regional market rigidities will likely ensure that normal relativities are not fully restored until late in 2013."

Rabobank remains bearish on EU and U.S. consumption prospects, factoring in zero net growth in consumption from these two giant markets in the first half of 2013. If either outperforms expectations, less product will be available for export, contributing to more market upside. The bank also assumes a better Northern Hemisphere crop year will unleash the potential of widespread planting of grains and oilseeds, driving down global feed costs in Q4. Another poor crop would generate further market upside.

Rabobank Group is a global financial services leader providing wholesale and retail banking, leasing, real estate services, and renewable energy project financing. Founded over a century ago, Rabobank is one of the largest banks in the world, with nearly $1 trillion in assets and operations in more than 40 countries. In North America, Rabobank is a premier bank to the food, beverage and agribusiness industry. Rabobank’s Food & Agribusiness Research and Advisory team is comprised of more than 80 analysts around the world who provide expert analysis, insight and counsel to Rabobank clients about trends, issues and developments in all sectors of agriculture. 
 

 

Latest News

Properly Prepared Beef Remains Safe; Meat Institute Calls For Guidance to Protect Workers at Beef Facilities
Properly Prepared Beef Remains Safe; Meat Institute Calls For Guidance to Protect Workers at Beef Facilities

The Meat Institute said properly prepared beef remains safe to eat and called for USDA and the CDC to provide worker safety guidance specific to beef processors to ensure workers are protected from infection.

 A Message to the Ag Industry about H5N1
A Message to the Ag Industry about H5N1

The livestock industry needs a comprehensive, cohesive plan to address the virus. Producers, their employees and veterinarians need clear answers and support from U.S. agricultural leadership, moving forward.

USDA Now Requiring Mandatory Testing and Reporting of HPAI in Dairy Cattle as New Data Suggests Virus Outbreak is More Widespread
USDA Now Requiring Mandatory Testing and Reporting of HPAI in Dairy Cattle as New Data Suggests Virus Outbreak is More Widespread

USDA is now ordering all dairy cattle must be tested prior to interstate travel as a way to help stop the spread of HPAI H5N1. This comes a day after FDA confirmed virus genetic material was found in retail milk samples.

Wisconsin Farmer Combines His Two Loves Together—Education and Dairy
Wisconsin Farmer Combines His Two Loves Together—Education and Dairy

Patrick Christian life calling was away from the family farm, or so he thought. Eventually, he married his two loves together—education and dairy—and has used that to help push his family’s dairy farm forward.

Mistrial Declared in Arizona Rancher’s Murder Trial
Mistrial Declared in Arizona Rancher’s Murder Trial

A lone juror stood between rancher George Kelly and innocent. “It is what it is, and it will be what it will be. Let me go home, okay?”

USDA Shares Recent H5N1 Avian Flu Sequences
USDA Shares Recent H5N1 Avian Flu Sequences

APHIS announced it has shared 239 genetic sequences of the H5N1 avian flu virus which will help scientists look for new clues about the spread of the virus.