Search results for "farm bureau working new milk price insurance "

Purdue University economist Brent Gloy discusses the factors that are contributing to debt loads and shifting balance sheets across the country.

In an ag economy when profits are low and margins are tight, it’s more important than ever to have a factual handle on your farm’s finances, according to ag lender Carmen Michels with Compeer Financial.

Virginia Tech University Professor Emeritus David Kohl shares advice and encouragement for staying positive through tough economic times.

New efforts are underway to support, promote, and protect the reputation of fluid milk in the United States.

Daily attention to calves and equipment is key.

Checkout this checklist to help make automatic calf feeders work at their best.

Amidst many positive signs emerging in the U.S. dairy markets, replacement heifer values continue to struggle to recover.

The new requirements take effect January 1, 2020.

Make the transition to cold weather easier for your calves.

A New York barn fire killed more than 100 heifers according to local firefighters who battled the blaze for nine hours.

Milk production during 2018’s final quarter is projected to post the smallest year-over-year increase since 2015.

Tips for making the best use of whole milk as feed for calves.

On-farm research performed last winter in upstate New York provides new insights into how to keep calves healthy in even the most brutal cold-weather conditions.

The physical and emotional toll of these circumstances are feeding a growing incidence of depression and anxiety among farmers, as evidenced in the results of a poll commissioned by the American Farm Bureau Federation.

A new app developed by UC-Davis helps producers diagnose the prevalence of BRD.

Design facilities with the ability to accommodate the future growth and expansion of your operation.

Jersey dairy uses an assortment of beef genetics, including Stabilizer, to increase value of bull calves.

Today’s U.S. dairy calf and heifer raisers may be ahead of the curve in adopting the management styles that will drive the U.S. dairy industry 50 years from now.

Using a hand-held refractometer is an inexpensive, reliable on-farm method to check if you colostrum program is working well.

A new film featuring fact-based dialogue about the world food system and GMOs has been released.