To accelerate alfalfa research and cultivar development, scientists at the Noble Research Institute developed the Alfalfa Breeder’s Toolbox, a web-based portal to allow alfalfa breeders and researchers share data.
Producers Worry About Lack Of Feed and Bedding Come Fall
AgDay National Reporter Betsy Jibben talks with John Metzger, a dairy farmer from Kimmell, Indiana and Marcelo Oberto, an independent dairy consultant.
The U.S. Department of Agriculture’s (USDA) and Food and Drug Administration (FDA) will both be involved in regulatory oversight of cell-culture food originating from livestock and poultry, also known as "fake meat."
Americans eat nearly 50 billion burgers a year—about 3 burgers a week for each person in the U.S. While May 28th is National Burger Day, we can’t help but add a slice of cheese to celebrate all over again!