A U.S. dairy trade export group has partnered with a Chinese university to create a food science research center, hoping to bolster relations and expand dairy exports from the United States into China.
While it’s always been a buzzword, sustainability has grown into a movement. It pervades the food chain, but also energy, urban development, and even clothing, but often these movements in agriculture miss the mark.
Rains have caused many saturated fields and left some producers concerned that there will be little to no opportunity to harvest silage before corn dries down past desired moisture levels or the first frost.
Chinese state media on Monday praised a significant dialing back of trade tension with the United States, saying China had stood its ground and the two countries had huge potential for win-win business cooperation.