Texas

Walmart Opens New $350 Million Milk Processing Plant in Texas

Wed, 29 Apr 2026 16:03:23 GMT

Walmart has opened a new $350 million milk processing plant in Robinson, Texas, expanding its push into direct dairy processing and adding capacity in a growing milk region.

The new plant covers more than 300,000 square feet and represents an investment of over $350 million. It’s expected to employ more than 400 people and will supply Walmart and Sam’s Club stores across the South Central U.S.

According to the company, the plant will source milk directly from local and regional dairies and process it into a range of fluid milk products, including gallon and half-gallon packages of whole, 2%, 1%, skim and chocolate milk. These products will be bottled under Walmart’s private label brands, including Great Value and Member’s Mark, and distributed to more than 650 stores in the region.

(Walmart)

“The opening of our new facility in Robinson, Texas, will help us deliver more of what customers want—fresh, affordable food and quality they can trust,” says John Laney, EVP of food for Walmart U.S. “It strengthens our supply chain, improves freshness, and reduces time from dairy farm to shelf.”

Walmart has taken a similar approach with its other milk processing facilities in Fort Wayne, Indiana and Valdosta, Georgia, which also supply stores within their respective regions. The Robinson plant is the third in that network and expands the company’s processing footprint into the South Central U.S.

(Walmart)

According to the company, the facility is part of a broader effort to streamline its dairy supply chain and support more consistent availability of fluid milk in its stores.

“This milestone reinforces Walmart’s commitment to building a more transparent and efficient supply chain for dairy products, helping Walmart meet customer demand for high-quality, affordable milk across the South Central U.S.,” the company said in its announcement.

The Robinson facility is part of Walmart’s broader investment in U.S. manufacturing and sourcing. The company has set a goal of investing $350 billion in products made, grown or assembled in the U.S. by 2031. In its most recent fiscal year, more than two-thirds of Walmart U.S. product spending went toward items produced domestically.

Meet the Texas Powerhouse Serving Dairy, Dad Jokes and Outfits

Fri, 17 Apr 2026 12:59:43 GMT

In the world of Texas dairy farming, names usually carry weight. They represent generations of land, thousands of head of cattle and a legacy of grit. But for Kyndra Brown, the name that sticks closest to home is “Peewee.”

It was a nickname given to her by her father because she was born the smallest and youngest of four daughters. To a stranger, the name might imply someone who stands on the sidelines. But to anyone who has seen Brown navigate a muddy pen in fashionable boots or manage a complex digital health suite for her herd, the name is a badge of irony. Brown is a passionate, witty powerhouse, and she is exactly what the future of American dairy looks like.

(Images provided by Kyndra Brown)

The Girl Dad Legacy

Brown is a fourth-generation dairy farmer, but her path back to the family operation in Texas wasn’t a straight line. Growing up as one of four girls, she was immersed in a world where gender roles simply didn’t exist.

“My dad never pressured us,” Brown recalls. “He wanted us to make the choice to be here.”

That choice was framed by a powerful example set by her parents. In an industry that is often viewed as male-dominated, Brown’s father, Joe Schouten, was a girl dad decades before the term became a social media trend. When fellow dairymen would joke about his lack of sons to help with the heavy lifting, he had a standard, fiery response: “I’ve got four girls who can do exactly what your boys can do — but they look better doing it.”

Brown’s mother, Debbie, was equally influential. A woman who married into the dairy life without a farming background, she quickly became the heartbeat of the operation. Brown’s mother scraped stalls with one baby on her hip, proving the dairy doesn’t care about your title — it cares about the work.

(Photos provided by Kyndra Brown)

The Psychology of the Parlor

Like many farm kids, Brown hit a point in her late teens where she wondered if there was more to life than the 2:00 AM alarm and the constant smell of silage. She left the farm to study psychology, fascinated by human behavior and emotion. For two years, she immersed herself in the “why” of people.

But the call of the land is a physical one.

“I went back to what I know,” she says. “And it was the family dairy.”

For eight years straight after school, Brown didn’t just manage; she labored. She milked, she pushed cows and she cleaned pens. In an era where people struggle to hit 10,000 steps a day, Brown was regularly clocking 22,000 steps before lunch. That season of physical intensity was her true education. It gave her the boots on the ground perspective no textbook could provide.

Today, that background in psychology serves her in ways she never expected. Whether she’s managing employees, navigating family dynamics or communicating with concerned consumers on social media, she understands the human element behind the milk check.

This unique blend of mental insight and physical endurance has shaped her philosophy on the industry: resilience is more than a trait — it’s a prerequisite for growth. Brown has learned the dairy industry’s most valuable lessons are often disguised as failures, turning every challenge into a stepping stone for refinement. By embracing the struggle rather than fearing it, she maintains a competitive edge that keeps her operation moving forward. As she puts it, “Setbacks only exist to move you further than the next person who is trying less.”

(Images provided by Kyndra Brown)

Old School Grit Meets New School Tech

The Moo View Dairy operation in Dublin, Texas, is currently a fascinating study in the dairy margin revolution, so to speak. Brown sits at the intersection of her father’s old school wisdom and the industry’s technological future.

Her father still operates with a pen and a notebook.

“Actually, hundreds of them,” Brown shares, noting he has a paper record of every cow, every calf and every health event stretching back 30 years. “‘If it ain’t broke, don’t fix it’ is his mantra.”

Brown respects that history, but as an elite operator, she knows data is the key to the modern margin. She has introduced activity monitoring systems like CowManager tags.

“Technology is a great side kick,” Brown explains. “It fills the gaps. It tells me if a cow’s temperature is rising before I can see it with my own eyes.”

She also adds she will never overlook boots-on-the-ground value.

“I want to see it, smell it and hear it for myself,” she says.

(Images provided by Kyndra Brown)

Starbucks Partnership & Sustainability

This commitment to the future recently led Moo View Dairy into a high-level sustainability partnership with Starbucks. By prioritizing cow comfort and resource recycling — specifically repurposing lagoon water for flush systems and manure for crop nutrients — Brown is ensuring the operation remains as efficient as it is productive.

In May 2025, the farm qualified for tier two of the Starbucks Sustainable Dairy Program. This achievement unlocked a cost-share initiative currently being used to install advanced sand and manure separators. Slated to be fully operational by September, these systems represent a significant leap in waste management. The project will allow the dairy to recycle all sand used for cow bedding and modernize their recycled water flush system for cleaning freestalls and pens, creating a closed-loop system that bolsters both the environment and the bottom line.

(Images provided by Kyndra Brown)

Fashionable in Manure:

Perhaps Brown’s most visible impact is through her social media presence and her seat on the Dairy MAX board. She is intentionally “fashionable in manure,” a phrase that sounds like a joke but carries a serious message.

“I get comments all the time underestimating me because of my outfit,” she says with a laugh. “Since when does an outfit determine my capability to show up?”

By documenting her life on YouTube and Instagram, Brown is bridging the gap between grocery store and the dairy farm, or ‘teat to table’ as she likes to call it. She shows the 2:00 a.m. wake-up calls, the extensive labor that goes into cow care and the sophisticated science of milk production. With her approach to providing education and entertainment, she isn’t trying to sell a product; she’s trying to enlighten a consumer base that has become disconnected from its food source.

Her message to the next generation of women in agriculture is simple: “When in doubt, lead.”

“If you have an opportunity for experience, take it. If you have a question, ask it. It’s not a competition,” she says. “It’s teamwork for humanity to help feed the world. There are plenty of things we have to do alone in life; learning from each other in the world of agriculture shouldn’t be one of them.”

(Images provided by Kyndra Brown)

Full-Circle Life Moment

Now in her early 30s, with a husband, Cody, who has since joined the family dairy operation, and their four-year-old son, Brown’s life has come full circle.

“It’s a lifestyle you have to see to appreciate,” she says. “It’s hard to express that to people who just see it as a job. For us, it’s a partnership between the animals and the land.”

Kyndra Brown may always be “Peewee” to her father, but she has firmly established herself as a female dairy farmer who has made a name for herself on her own terms. She serves as a living reminder that the “Made in the USA” label is far more than a geographic marker; it is a testament to the people who possess the courage to evolve, the grit to work and the unique style to make the hardest days look effortless. By blending her family’s deep-rooted legacy with a modern, innovative vision, she isn’t just maintaining a dairy — she is building a durable future for the next generation.

Hiland Dairy Opens New $100 Million Plant in Texas

Mon, 06 Apr 2026 18:46:29 GMT

Hiland Dairy Foods Co. has expanded its processing capacity in Tyler, Texas , with a new $100 million production facility designed to meet the growing demand for dairy products across the state.

The expansion adds automated packaging technology, four new milk silos and additional storage space to improve efficiency and increase production capacity. The 96,000-square-foot, state-of-the-art facility sits next to the company’s original Tyler dairy site, which dates back to the 1920s.

(Hiland Dairy)

With the upgrades, plant leaders say the facility will be able to dramatically increase output.

“With the new equipment, we’ll be able to quadruple our output to more than 1 million gallons of milk per week,” says Barry Beaman, general manager of Hiland Dairy’s Tyler plant.

According to company officials, the investment is intended to strengthen the company’s regional processing capabilities while supporting continued growth in the Texas dairy market.

(Hiland Dairy)

“This expansion is more than just growth in our physical footprint; it’s a commitment to the future of Tyler,” Rick Beaman, president of Hiland Dairy, says in a company press release. “We deeply appreciate the support we’ve received from the city, and we’re excited to continue providing good-paying, stable jobs for this community for years to come.”

Texas ranks among the top five milk-producing states in the U.S., and Hiland says the additional capacity will help the company better serve customers in the region.

(Hiland)

“This investment is not just about expanding our capabilities — it’s about ensuring that Tyler remains at the heart of Hiland Dairy’s regional operations,” Barry Beaman says. “The project will provide numerous employment opportunities, contributing to the economic stability of Tyler and its surrounding areas.”

How Will U.S. Producers Maintain Business when New World Screwworm Invades?

Wed, 11 Mar 2026 19:59:35 GMT

With animal disease, prevention and preparation beat panic. Since New World screwworm (NWS) was last eradicated from the U.S. in the 1960s, the tools and infrastructure to deal with foreign animal disease have dramatically changed.

Dr. Justin Smith, Kansas animal health commissioner and state veterinarian, during the recent Kansas State University Cattlemen’s Day gave an update on how Kansas and other states are preparing for NWS. The approach is designed to keep producers in business, keep cattle and products moving, and manage NWS in a way that protects both herds and markets.

He says the U.S. animal health officials along with USDA are planning a multistate, coordinated response that aims for consistency across state borders.

Smith summarizes the industry’s preparation to tackle NWS is like a three-legged stool. U.S. producers will be able to maintain business when NWS invades through surveillance, treatment and movement controls.

Surveillance: Eyes on Animals

The first leg of the stool is surveillance. He stresses early detection depends heavily on producers and veterinarians watching animals closely and reporting anything suspicious.

Smith emphasizes they would rather over investigate than miss a case.

“We want to make sure that we err on the side of having to say no on many occasions, versus saying, ‘Yep, this is what we got.’ Eyes on animals is going to be key.”

He was clear this should feel like partnership, not policing.

“They don’t want it to look like Big Brother coming over your shoulder,” he explains. “I hope we want to get this thing quickly.”

Smith explains that once a positive premises is identified, surveillance becomes structured around zones. The infested premises sit at the center, surrounded by an infested zone, an adjacent surveillance zone and a broader fly surveillance area.

The infested zone is 12.4 miles in radius from the infested premises. In this zone, there will be frequent on‑animal checks for wounds and larvae, plus enhanced monitoring in surrounding zones using fly traps and animal observation. The adjacent surveillance zone is another 12.4 miles radius and then there will be a fly surveillance area — an 124-mile radius from the infested premises.

Smith says movements out of the infested zone will require visual inspection for wounds and systemic treatment, including a treatment window of three to 14 days before movement plus a documented certificate of veterinary inspection.

He says the current Kansas response plan aligns with USDA’s playbook and neighboring states’ plans while taking into account specific needs of the Kansas livestock industry.

He stresses the playbook will continue to evolve, and state-by-state implementation may vary, but he says the “zone approach” will be utilized by all states.

Treatment: Limited Tools, Use Strategically

The second leg is treatment. Smith says that after decades without large domestic outbreaks, labeled options are limited.

From the fact that we haven’t had this new tool in our nation, in a large-spread outbreak since the 60s, we don’t have a lot of treatments out there that are labeled for this organism.”

To date, the Food and Drug Administration (FDA) has approved four products for large animals:

He cautions, “The goal is not to go out there and just habitually treat your animals just in case. We want to make sure that we’re utilizing these [products] responsibly. There’s not an unlimited supply out there, and so we want to make sure that it’s available for us when we do need it.”

On a positive premises, Smith says treatment will be mandatory and systematic.

“There will be a quarantine placed on that premises. We’re also going to require a certain level of treatment on that premises,” he explains.

There will be protocols for daily mortality disposal, so carcasses don’t become breeding sites.

“The last thing you want to do is bury an animal that has larvae and has the ability to advance.”

He says treatment is also tied to movement out of infested zones, with most animals needing prophylactic treatment before leaving.

Movement Controls: Targeted, Not Statewide Shutdowns

The third leg is movement control, designed to be precise rather than broad-brush. Smith stresses NWS is an infestation, not an infection , emphasizing it is not a systemic disease problem, but an infestation that still demands strong controls.

He says there will be movement restrictions if a premises falls into an infested region. To move animals out of that zone, there will be steps to follow but movement will not be completely shut down.

He explains some exceptions exist:

Animals moving directly to slaughter can go without pre‑movement treatment, but those animals have to be hanging on the rail within 72 hours.
Baby dairy calves must be treated but can move right away if treatment and navel care are documented.

He says Kansas is also coordinating with neighboring states to create “synergistic” rules, especially for cattle from higher‑risk states such as Texas. Cattle entering Kansas from recognized infested zones will face inspection, treatment requirements and at least 14 days in drylot containment on arrival.

NWS is Not a Food Safety Issue

Smith reassures producers and consumers that NWS is not a meat safety threat.

“This is not a food safety issue,” he says. “If an animal is presented to slaughter, it has a screwworm wound then it has the ability to be trimmed. That carcass will not be condemned. There are no restrictions on any inspected product for food safety reasons.”

Smith summarizes underpinning all three legs is a commitment to dynamic planning and continuity. He notes a revised USDA playbook is forthcoming and that “plans will be a little bit dynamic” as they learn more.

The core message for producers is clear: watch your cattle, report early, use treatments wisely and expect targeted movement controls — not blanket shutdowns — if NWS crosses the border.

USDA Announces Sterile Fly Production Facility Construction Contract

USDA and U.S. Army Corps of Engineers (USACE) announced March 9 a construction contract with Mortenson Construction to build a new sterile fly production facility at Moore Air Base in Edinburg, Texas.

This facility is a key component in U.S. Secretary of Agriculture Brooke Rollins’ sweeping 5-prong strategy to fight NWS. USACE is partnering with USDA and will provide oversight for the contract, design, engineering and construction of the facility.

“The Army Corps of Engineers is an essential partner in bringing this facility to life and further highlights the Trump Administration’s government-wide effort to fight the New World Screwworm threat in Mexico,” Rollins says. “The Army Corps is the best in the business and their engineering expertise and proven track record in delivering complex projects will help ensure we can build a modern, resilient facility that protects American agriculture from invasive pests for decades to come. This first-of-its-kind facility on U.S. soil will ensure we are not reliant on other countries for sterile flies.”

A sterile fly production facility is a specialized biosecure complex where NWS flies are raised and sterilized using irradiation and then released into targeted areas.

USDA currently produces about 100 million sterile flies per week at the COPEG facility in Panama and disperses them within and just north of affected areas in Mexico. In addition to the COPEG facility in Panama, USDA invested $21 million to support Mexico’s renovation of an existing fruit fly facility in Metapa , which will double NWS production capacity once complete.

With ongoing support from APHIS technical experts, Mexico anticipates sterile fly production will begin at this facility in summer 2026. The new facility at Moore Air Base will be the only U.S.-based sterile fly production facility and will work in tandem with facilities in Panama and Mexico to help eradicate the pest and protect American agriculture.

USDA and USACE will break ground on this new facility later this spring, after initial planning and development meetings with the new contractor. By November 2027, the production facility at Moore Air Base is expected to reach its initial goal of producing 100 million sterile flies per week. After that, construction will continue at the facility to increase production with the long-term goal of producing 300 million sterile flies per week.

New World Screwworm Found in Newborn Calf 197 Miles from U.S.-Mexico Border

Wed, 31 Dec 2025 16:35:05 GMT

On Dec. 27, Mexico’s National Service of Agro-Alimentary Health, Safety, and Quality (SENASICA) reported a new case of New World screwworm (NWS) in a 6-day-old calf with an umbilical lesion in Llera, located in the state of Tamaulipas, approximately 197 miles from the U.S.-Mexico border.

According to the Texas Animal Health Commission, there have been no other detections in Tamaulipas or any evidence of established fly populations in the area.

To support a swift response if NWS reaches Texas, producers located on the southern border and travelers from NWS-affected areas should closely monitor animals for signs and promptly report suspected cases of NWS.

Read more about how to identify NWS:
The Smell You’ll Never Forget: A Calf Infested with New World Screwworm
Protect Your Livestock: Signs of New World Screwworm

A suspected NWS case requires immediate action, but it all starts with one thing: your call. If you suspect an infestation, report it right away.

The Texas Animal Health Commission recently posted this video explaining the process for producers to take if they suspect a NWS case:

What Are Some Key Concerns if NWS Crosses the Border?

Texas beef producer Donnell Brown says NWS poses a real threat to rural America.

“Fortunately, we made it to winter without a major screwworm infestation in the United States,” he says. However, as temperatures rise this spring and fly season begins again, I am deeply concerned that we could see an outbreak with devastating consequences for livestock and wildlife.”

Read more about NWS and winter:
Winter: The Secret to Slowing the Spread of Screwworm

Brown recalls the previous NWS outbreak in Texas.

“Compared to the last screwworm epidemic I experienced as a child, we now have far more effective parasiticides with extended protection for livestock,” he says. “Unfortunately, we still lack practical ways to treat or protect wildlife. After the screwworms were eradicated in the 1970s, it was 15 years before I remember seeing deer on our ranch. Today, deer are abundant and hunting has become a major economic driver for ranchers and rural communities.”

Read more about NWS treatment and prevention options:

FDA Approves Exzolt Cattle-CA1 for Prevention and Treatment of New World Screwworm
FDA Approves Dectomax-CA1 for Prevention and Treatment of New World Screwworm
New Technology to Combat New World Screwworm

Browns says if NWS cause significant wildlife losses, the ripple effects would be severe.

“Fewer hunters would travel from cities to rural areas, reducing spending on food, fuel, feed, lodging and other local necessities. This would harm rural economies already under pressure,” he explains. “The risk is especially high because fawns and many other wild mammals are born during fly season. Their wet navels become prime targets for screwworm infestation, making the potential impact on wildlife populations both immediate and profound.”

Read more about NWS and wildlife:
The Importance of Wildlife Monitoring for New World Screwworm

Sterile Flies Remain Key to Eradicating New World Screwworm

“The continued detections of New World screwworm near the Texas border are grim reminders of the serious threat this pest poses to our state,” says Texas Agriculture Commissioner Sid Miller. “Thanks to the efforts of USDA Secretary Brooke Rollins and APHIS working in coordination with Mexico, its northward spread has been halted, and this recent case promises to be a one-off, for now. But to fully eradicate this threat, the bottom line remains unchanged: we need sterile flies. I said as much a year ago when I criticized the Biden Administration’s failed efforts to corral this pest — dollars don’t kill screwworms, sterile flies do.”

Under President Trump’s leadership, Secretary Rollins and the USDA have now committed to a historic, targeted response that will deliver real results.

“Earlier this year, I was proud to stand alongside Secretary Rollins in Edinburg, Texas, as she unveiled her comprehensive five-point plan , and again at the Texas Capitol as that plan was expanded ,” Miller says. “I will continue to support and advocate for federal efforts to expand sterile insect fly production and infrastructure, because this proven strategy is key to the long-term eradication of New World screwworm.”

Current information related to NWS is available on the USDA-APHIS website , including a current situation map and table showing cases within 400 miles of the U.S.

Your Next Reads:
The Battle at the Border
Preparing for the Battle Continues: USDA Shares Screwworm Update and Releases NWS Playbook

One of America’s Largest Dairy RNG Projects Begins Delivering Fuel to the Pipeline

Tue, 09 Dec 2025 21:22:58 GMT

Clean Energy Fuels Corp. has brought its newest renewable natural gas (RNG) project online at South Fork Dairy in Dimmitt, Texas, marking a major addition to the nation’s RNG supply. The company confirmed the facility is now producing pipeline-quality gas and injecting it into the interstate natural gas system.

South Fork Dairy is home to 16,000 cows and now ranks among the country’s largest RNG sites. At full capacity, it will generate about 2.6 million gallons of RNG each year by processing up to 300,000 gallons of manure daily through four anaerobic digesters and advanced gas-cleaning technology.

Clean Energy fully financed the $85 million build, which broke ground in July 2024 and will receive all RNG produced at the site.

“The requirements to reach production and injecting milestones were extremely stringent, and we are incredibly proud of the team for getting our seventh RNG facility online, on time and on budget. It’s no small feat,” says Clay Corbus, SVP at Clean Energy. “The completion of the project at South Fork is particularly special because not only is it a major step forward in building our low-carbon RNG supply to ensure we have the volumes needed to meet the growing fleet demand, but we were able to work side-by-side with such a remarkable dairyman in Frank Brand.”

For South Fork Dairy owner Frank Brand, the project represents both environmental progress and operational efficiency.

“Partnering with Clean Energy to build an RNG facility on the dairy has been a success for us,” Brand says. “We’re processing our manure into useful bedding and producing clean, useful fuel for vehicles – it’s pretty amazing stuff. Being a part of something so circular that allows the dairy to reduce its emissions while providing an additional income stream is an added bonus.”

Construction on the site hit a major setback after a fire damaged the dairy last year, halting work on the digester complex. Brand’s team rebuilt the operation in parallel with Clean Energy, and both the dairy and the RNG plant are now fully restored.

The facility has cleared a key regulatory hurdle as well. Its RNG has received EPA approval to begin generating Renewable Identification Numbers (RINs) under the Renewable Fuel Standard. Clean Energy expects California Low Carbon Fuel Standard (LCFS) credits to begin accruing in early 2026. The company already distributes RNG through a national network of more than 600 fueling stations.

T Diamond Bar and Montrose Environmental supported engineering and environmental work on the project.

Manure-based RNG is gaining traction as agriculture and transportation — sectors responsible for roughly 10% and 28% of U.S. greenhouse gas emissions, respectively — look for ways to cut climate impacts. Capturing methane from dairy manure prevents a potent greenhouse gas from entering the atmosphere, and using that methane as fuel can achieve a negative carbon-intensity score, making it one of the lowest-carbon liquid or gaseous fuels available. It also typically costs less than diesel at the pump, adding economic appeal alongside environmental benefits.

Next Step in the Screwworm Fight: USDA Announces Opening of Sterile Fly Dispersal Facility in Tampico, Mexico

Thu, 13 Nov 2025 21:50:03 GMT

USDA announced Thursday the opening of a sterile fly dispersal facility in Tampico, Mexico. The Tampico facility will allow USDA to disperse sterile flies aerially across northeastern Mexico, including in Nuevo Leon. This announcement is the next milestone in the fight against New World screwworm (NWS).

“The opening of the Tampico sterile fly dispersal facility is another incredibly important tool in our arsenal to stop the spread of screwworm. The facility will ensure flexibility and responsiveness in northern Mexico, giving us a greater ability to drop sterile flies and continue to push the pest south,” said U.S. Secretary of Agriculture Brooke Rollins in a press release . “Stopping the spread of screwworm is a top priority for the entire Trump administration.”

Last week Rollins met with Mexican President Claudia Sheinbaum and her counterpart Secretary Julio Berdegue on the joint response to NWS.

“We are boosting our efforts and completing a joint review of our screwworm operations in Mexico to ensure our protocols are being followed,” she says. “As we enter the winter months , we continue to prioritize the response in Mexico and the rest of our five-pronged plan to protect U.S. livestock and the livelihoods of American farmers and ranchers.”

A proven method for NWS eradication is releasing sterile male flies to mate with wild females collapsing the population over time. There are two methods of dispersing sterile insects – aerial dispersal and ground release chambers. Aerial operations are preferred because they allow for dispersal at a steady rate through a large area and also because sterile insects may be dispersed in areas that are unreachable from the ground. Ground release chambers are used when there’s a need to quickly deploy sterile insects outside of the dispersal facility range.

Learn more about NWS:
The Smell You’ll Never Forget: A Calf Infested with New World Screwworm

According to the press release, USDA continues to disperse 100 million sterile flies per week in Mexico, but until now, aerial operations have been limited to southern Mexico, necessitating the use of ground release chambers in more northern areas of the country. Mass production and targeted dispersal of sterile flies remain critical components of our effective response.

Although Mexico continues to confirm new cases of NWS, the overwhelming majority of these remain in the far southern part of the country, with no significant northward expansion over the past several months. Should that change, the Tampico facility will allow USDA to immediately tackle any cases that occur elsewhere in Mexico.

The two northernmost detections (approximately 70 and 170 miles from the U.S. border, respectively) occurred in Nuevo León, on Sept. 20 and Oct. 5 , in young cattle transported from Chiapas, Mexico.

Neither case is still active and there have been no additional detections of NWS flies in traps or cases in animals in Nuevo Leon. USDA continues to disperse sterile insects in Nuevo Leon, and will now transition from ground release chambers to aerial dispersal in those areas.

USDA produces sterile flies for dispersal at the COPEG facility in Panama. USDA is also investing $21 million to support Mexico’s renovation of an existing fruit fly facility in Metapa — which will double NWS production capacity once complete. With ongoing support from APHIS technical experts, Mexico anticipates this sterile fly production to begin as soon as summer 2026.

To expand our domestic response capacity, USDA has also begun construction on a sterile fly dispersal facility at Moore Air Base in Edinburg, Texas, that is projected to begin operating in early 2026. APHIS is also expediting design and construction of a sterile fly production facility in southern Texas, with a targeted maximum capacity of 300 million sterile flies per week.

USDA continues to work with Mexico’s agriculture authority, SENASICA, to implement the collaborative NWS Action Plan and guide trapping, surveillance and movement protocols to help stop the northward spread of NWS.

Trade Mission While In Mexico

While Rollins was in Mexico last week, she also led the largest U.S. Department of Agriculture agribusiness trade mission in history. During the mission, 41 U.S. businesses, 33 cooperators and agriculture advocacy groups, six state departments of agriculture, and 150 participants conducted more than 500 business-to-business meetings during the three days.

According to a USDA press release , “This was a critical opportunity for American business to further trade ties and for USDA to continue its aggressive response to NWS in Mexico and continue to hold Mexico accountable for its commitments to the 1944 Water Treaty.”

Honored to lead the largest @USDA Agribusiness Trade Mission in US history to Mexico City!

Over three days, our delegation of 41 US businesses, 33 cooperators, 6 state departments of agriculture, and 150 participants held more than 500 business-to-business meetings - deepening a… pic.twitter.com/39rGi9Snhj
— Secretary Brooke Rollins (@SecRollins) November 13, 2025

Your Next Read: Preparing for the Battle Continues: USDA Shares Screwworm Update and Releases NWS Playbook

Winter: The Secret to Slowing the Spread of Screwworm

Thu, 02 Oct 2025 11:04:22 GMT

Winter or colder temperatures — it’s not something you typically hear livestock producers anticipating or praying for. But this year, as the threat of New World screwworm continues to inch closer to the U.S.-Mexico border, winter can’t come soon enough.

“Certainly, winter will be our friend,” says Chris Womack, a veterinarian and rancher from San Angelo, Texas. “Historically the flies were pushed south with frost.”

USDA Agricultural Research Service entomologist Kim Lohmeyer agrees we need winter to come fast. Lohmeyer serves as the laboratory director of the Knipling-Bushland U.S. Livestock Insects Research Laboratory in Kerrville, Texas, where she and her colleagues use modeling to know when and where NWS may show up in the U.S. They are partnering with Lee Cohnstaedt and his team at the National Bio and Agro-Defense Facility in Manhattan, Kan., to study the life stages of NWS and its susceptibility to temperature and weather.

“With the climate changes and weather patterns we have now, if this fly gets here, it can go a lot further north, a lot further east and a lot further west,” Lohmeyer says. “It’s something to keep an eye on.“

The Winter Win

So, what exactly does “winter” mean? Lohmeyer says NWS are fairly cold sensitive, so several days of sustained cold temperatures in around 30°F would be enough to suppress NWS.

The NWS’s ability to survive is restricted to locations where low temperatures are regularly above freezing. Ideal adult fly activity occurs at 77°F to 86°F and relative humidity of 30% to 70%.

“This fly really loves 81.5°F,” explains meteorologist Matt Makens. “The research shows that’s when they’re friskiest.”

Although the Sterile Insect Technique (SIT) remains a primary control mechanism, Makens says studies have made it clear that eradication success, outbreak intensity and re-emergence potential are closely tied to weather and climate.

“From seasonal wind patterns to monsoonal moisture, numerous environmental conditions shape the life cycle, spread and population dynamics of this parasite,” Makens explains. “Understanding these weather-related drivers is critical not only for control, but also in considering how long-term temperature trends have altered the geographic boundaries of screwworm viability since the major outbreaks of the 1950s and early 1960s.”

During a recent Cattlemen’s Call podcast Makens said weather is one of the main forces of spreading NWS.

“If we could control the weather, we could control the fly,” he stresses.

(Maps: Makens Weather)

Research indicates larval and pupal development cannot proceed below approximately 58°F and halts above 110°F. The optimal temperature for adult survival and reproduction lies around 81.5°F, a range common in tropical and subtropical climates like Mexico and Central America. NWS do not survive in regions with cold winters, though they may spread into these areas during the warmer months.

Impact of temperature on NWS:

Reduced activity: Adult screwworm fly activity is limited when temperatures are below 59°F.
Larval vulnerability: Pupae are vulnerable to soil temperatures below 46°F. Sustained maximums hotter than 95°F can also be limiting — extreme heat reduces adult fly activity and increases mortality in larvae exposed to hot surface soils.
Life cycle: While the entire life cycle can be completed in warm conditions, it takes longer in cooler, more temperate environments.

“One of the secrets to historically, the northern limit of screwworm, was basically a matter of how cold the winter got. That sort of limited how far it got,” says Derrell Peel, Oklahoma State University Extension livestock marketing specialist. “In years when it was warmer, it would go farther. It would overwinter farther north, but in general, that’s going to set the upper limit, or at least it does if it’s not under control in any other way. That will limit its northward, northern movement, for sure.”

1972 NWS data (A) Monthly maps of observed cases of myiasis in Texas during the 1972 outbreak. Highest abundance occurred in August, and the length of all other density colour bars were scaled to it (bars in right hand margin of each map). The maximum density is at the top of each colour bar with the highest midseason incidence occurring in south central Texas. (B) Histogram summarizing the monthly total statewide data. (C) Map of total cases of myiasis during 1972.

(Medical and Veterinary Entomology)

Fly Season

David Anderson, Texas A&M professor and Extension specialist, says, historically, the fly season is April to October.

“If we get a really cold winter, that helps us,” Anderson adds. “It buys us some more time. But things are warmer now than it used to be. Fly season may not be that April to October anymore.”

NWS’s typical life cycle lasts about 21 days in warm weather and slightly longer in cooler climates. According to Texas A&M AgriLife Extension Service, NWS fly life cycle is highly sensitive to temperature:

In warm (more than 80ᴼF daytime highs) and tropical conditions, the full life cycle may be complete in two to three weeks.
In more temperate conditions, the life cycle may take three to four weeks.
In cooler conditions, the life cycle may take up to two to three months.

It is important to understand that the flies do not die at these lower activity temperatures, but prolonged exposure to these temperatures can reduce populations or active infestations.

Texas rancher Wayne Cockrell says NWS’s entry into the U.S. is inevitable but suggests winter and colder weather might temporarily delay the spread until next April or May. Cockrell serves as the Southwestern Cattle Raisers Association director and chair of the cattle health and well-being policy committee.

“We should be within 60 days hopefully when cold weather helps in two-thirds of the state,” Cockrell explains.

Rainfall and Monsoon Factors

Makens says while temperature defines where screwworms can survive, rainfall and moisture influence when and how intensely they can thrive. Outbreaks often follow moderate to heavy rainfall by improving conditions for larval survival.

He explains tools like the Palmer Crop Moisture Index (CMI) have shown promise in predicting screwworm risk, with higher-than-normal CMI values sometimes preceding population spikes.

When rainfall coincides with favorable temperatures, screwworm activity tends to increase. In contrast, hot and dry conditions tend to suppress survival and reproduction.

“One of the most striking climate connections is the role of seasonal monsoon winds in transporting screwworms over long distances,” Makens explains. “In multiple outbreak years, adult flies were documented migrating northward into Texas and the desert Southwest via the North American Monsoon (NAM) — a seasonal pattern that delivers moisture to northwestern Mexico and the U.S. Southwest from June through September. During the summer, prevailing winds shift from west to a more humid, southerly flow, creating favorable conditions for fly migration from central and southern Mexico into their northern states and, at times, into the southern U.S. The NAM this year had an early start and gave significant rainfall to parts of Arizona and New Mexico. The NAM typically calms by early fall.”

In the 1960s, these wind-assisted movements allowed the temporary re-establishment of breeding populations even after local eradication. In some years, migration spanned hundreds of miles, connecting source populations in northern Mexico to re-infestations in Arizona and New Mexico.

“This atmospheric ‘conveyor belt’ remains a critical concern in surveillance strategies for livestock-producing regions of the Southwest,” Makens says. “The 2025 monsoon was undoubtedly a factor in the most recent northward migration of NWS.”

If NWS should cross the border, it will be key for producers to coordinate management practices with weather patterns expected for their region.

“Ultimately, weather patterns act as both a barrier and bridge for screwworm activity,” Makens summarizes. “Knowing how and when the balance tips is essential to preventing the return of one of the industry’s most damaging parasites.”

Here’s to hoping Old Man Winter decides to arrive quickly and help buy livestock producers and government leaders more time to prepare to battle NWS.

Your Next Read: The Battle at the Border

New Technology to Combat New World Screwworm

Tue, 30 Sep 2025 00:23:07 GMT

The U.S. Department of Energy’s National Nuclear Security Administration’s (NNSA) Office of Radiological Security (ORS) is partnering with Texas A&M University to combat New World screwworm (NWS) .

On Sept. 21, USDA announced NWS had been found less than 70 miles from the U.S. border near one of the most heavily trafficked commercial thoroughfares in the world.

Working with Texas A&M’s National Center for Electron Beam Research (NCEBR), NNSA is advancing the Sterile Insect Technique (SIT) using electron beam (eBeam) technology in place of radioactive cobalt. SIT effectively prevents the spread of NWS by releasing sterilized male screwworms to halt reproduction and reduce their population.

According to the release, ORS’s mission includes preventing the misuse of highly radioactive materials and promoting innovative alternatives like eBeam devices. The eBeam technology eliminates the need for radioactive sources, which could be used for nefarious purposes if they fell into the wrong hands.

This collaboration enhances radiological security best practices nationwide, thus strengthening national security.

“Our mission-driven partnership with Texas A&M is essential to advancing American innovation in eBeam applications and enhancing our national security,” says Kristin Hirsch, Director of ORS. “With the support of Texas A&M AgriLife experts, NNSA is able to help combat the spread of the NWS, building stronger food systems and safer communities across the country.”

U.S. Secretary of Agriculture Brooke Rollins recently announced a new NWS fly dispersal facility in Texas and a five-pronged plan for eradicating the pest. The plan includes the USDA pursuing innovative research, such as eBeam and other technologies.

Currently, SIT relies on cobalt-60 gamma sterilization. But cobalt-60 carries significant radiological security risks, so NNSA, NCEBR and Texas A&M’s Department of Entomology have worked to find replacement methods. Through modeling studies sponsored by NNSA and conducted by Texas A&M since 2023, researchers identified eBeam technology as a viable alternative and are working to make it available to USDA to combat NWS.

The eBeam system at work, sterilizing screwworm pupae. This technology is vital for protecting U.S. agriculture and radiological security.

(U.S. Department of Energy NNSA)

NNSA has been collaborating on the development of an eBeam system to be used for chemical remediation, another critical area where cobalt-60 use could become a risk. NNSA is repurposing this technology toward NWS response and accelerating development to make eBeam available to USDA by early 2026.

Once integrated into a rearing facility, it could create more than 100 million sterile flies in 24 hours. That’s a vast improvement compared to cobalt-60, which can take a week to do the same amount. This efficiency would be a game-changer in NWS response.

Your Next Read: The Battle at the Border

U.S.-Mexico Border Battle Continues As the Threat of New World Screwworm Intensifies

Wed, 24 Sep 2025 20:04:07 GMT

With New World screwworm (NWS) confirmed just 70 miles from the U.S. border , producers, government officials and industry leaders are taking action. Finding NWS along one of the most heavily trafficked commercial thoroughfares in the world from Monterrey, Nuevo Leon, to Laredo, Texas, is a red flag for the industry. Emphasizing the importance of maintaining strong safeguards, it’s time to plan for not “if but when” NWS crosses the border.

On Monday, Secretary of Agriculture Brooke Rollins confirmed protecting the U.S. from NWS is non-negotiable and a top priority for President Trump.

UPDATE ON SCREWWORM THREAT:

Protecting the United States from New World Screwworm is non-negotiable and a top priority for @POTUS.@USDA landed boots on the ground this morning in Nuevo Leon, physically inspecting traps and dispersing sterile flies after the detection of the…
— Secretary Brooke Rollins (@SecRollins) September 23, 2025

“The southern border remains closed to livestock trade, and we are aggressively expanding trapping and surveillance,” she wrote. “At the same time, we’re expediting operations at our sterile fly dispersal facility at Moore Air Base in Texas .”

On Tuesday, Secretary of Agriculture Brooke Rollins reported 80,000 sterile flies were released on “spot” and nearly 200 surge staff had been deployed to Mexico.

Thank you, @IngrahamAngle, for paying attention to this important issue. Due to multiple failures from our southern neighbors and failure to act in the last Admin, the devastating parasite New World Screwworm is knocking on our southern borders door. We’re not waiting, we’re… pic.twitter.com/ZO5Vx5oes8
— Secretary Brooke Rollins (@SecRollins) September 24, 2025

Mexico’s Response To New World Screwworm

According to Reuters, Mexican’s agriculture ministry said there is no risk of adult screwworm fly emergence due to the early detection of the infected bovine, which was confirmed on Sept. 21. The infected animal was in a shipment of 100 animals originating from the Gulf Coast state of Veracruz, according to the statement.

Fly traps in northern Mexico have not detected a single screwworm fly.

U.S.-Mexico Border Remains Closed to Cattle Trade

The Mexican border closure remains a topic of debate. The September Ag Economists’ Monthly Monitor found 80% of ag economists surveyed oppose reopening the border to Mexican cattle due to screwworm risks.

(Farm Journal)

The border closure has created significant division within the cattle industry with producers, feeders and industry leaders on both sides of the fence.

“We have some cattle people that are glad it’s closed. We’ve got others who are hit pretty hard and are not happy about it,” explains David Anderson, Texas A&M professor and extension specialist — livestock and food product marketing.

NWS is a threat the industry can not ignore, says the ag economist with more than 30 years under his belt.

“I think this is the most serious problem the industry has faced since I’ve been a livestock economist,” he stresses.

From his perspective, keeping the border open with heightened monitoring and surveillance could have potentially been more effective than implementing a total closure.

“If we go back and look at data from the early ‘70s, when we had a big screwworm outbreak in the U.S. and Mexico, the border was open,” he says. “I probably would have leaned to not closing the border to begin with. I understand why you would want to do that, but I don’t know that it’s ended up reducing the likelihood that we’re going to get screwworms, and yet we’re paying a price for that.”

According to Anderson the economic consequences to the border being closed are:

Significant loss of approximately 26,000 imported cattle weekly
Estimated 18% reduction in cattle placements in Southern plains
Contributed to tighter beef supplies and higher consumer prices
Substantial economic hit to cattle feeders and ranchers

At this point, he’s quick to admit keeping the border closed is the best option.

When it comes to reopening the border, Derrell Peel, Extension livestock marketing specialist with Oklahoma State University, suggests the decision is not straightforward.

“Given everything I’ve experienced, it’s probably prudent to leave the border closed,” he says.

He adds any reopening should be “under very, very controlled, limited circumstances.”

Peel emphasizes the need for a collaborative approach with Mexico.

“We’re kind of in it together, and so whether it’s here or there, we’ve got to work together,” he summarizes. “We’re going to need to control it in both places. Otherwise, it’s not going to benefit either one of us.”

He also points out not everybody in Mexico is sorry the border is closed. For example, cattle buyers in Mexico can source cattle cheaper because the border is closed.

“Keeping the border closed does affect the movement of cattle south of the border ... it builds a backstop for cattle movement north,” he adds.

Peel notes cattle from Central America to Panama have increasingly made their way to the Mexican market, which validates NWS movement in Mexico and why recent confirmation has occurred.

“The longer this goes on, the more the Mexican industry will adjust,” he says. “It might permanently change the way the [U.S. and Mexico] work together.”

Texas Rancher Weighs In On Impact of New World Screwworm

Texas rancher Wayne Cockrell says the parasite’s entry into the U.S. is inevitable, suggesting that winter and colder weather might temporarily delay the spread until next April or May. Cockrell, who serves as the Southwestern Cattle Raisers Association director and chair of the cattle health and well-being policy committee, recently joined AgriTalk to talk about NWS.

“We would much rather stop this on Mexico’s southern border than our Southern border,” Cockrell says.

Mexican feeder cattle traditionally represented 30% of Texas feedyard inventory, he adds, but with current restrictions, feedlots are adapting.

“I think a lot of those feedyards have moved to the dairy-cross side,” he adds. “They have had to change the way they do business.”

Noting the broader economic implications of the border closure, 1.2 million fewer cattle for Texas represents “about two weeks” of impact nationwide, according to Cockrell.

“Winter and sterile flies is what we need now,” Cockrell summarizes.

Your Next Read: The Smell You’ll Never Forget: A Calf Infested with New World Screwworm

New World Screwworm Battle: Texas to Deploy Fly Bait That Mimics Open Wound Scent

Tue, 22 Jul 2025 19:20:39 GMT

Texas Agriculture Commissioner Sid Miller has announced a bold step forward in the battle against New World screwworm (NWS). Working closely with USDA and Secretary of Agriculture Brooke Rollins, the Texas Department of Agriculture (TDA) is spearheading efforts to reintroduce an improved pest control method to NWS — Swormlure Bait .

“The New World screwworm is not just a Texas problem,” Miller says. “This is a nationwide crisis with potential massive implications for American agriculture, which could result in billions of dollars in economic losses and place a heavy burden on our agriculture, wildlife industries and public health systems. We cannot wait for sterile flies alone to turn the tide. That’s why we’re applying a little cowboy logic and bringing back Swormlure, now with an enhanced formula that’s more powerful and effective than ever.”

The NWS issue has shut down cattle imports from Mexico into the U.S.

The NWS was eradicated from the U.S. in the 1960s but experienced an isolated outbreak in the 1970s. It was ultimately eliminated again through a coordinated response that included the release of sterile flies, deployment of the Swormlure-2 attractant, and application of the insecticide Dichlorvos.

What is Swormlure?

A synthetic bait designed to attract adult screwworm flies, Swormlure may be highly effective when combined with insecticides, such as Dichlorvos, in eradicating NWS. Miller has directed TDA to lead development and deployment of this bait to enhance eradication efforts.

“Swormlure-5, created using modern science and built upon previous versions — Swormlure-2 and Swormlure-4 — is a potent synthetic attractant that mimics the scent of open wounds, drawing adult screwworm flies to the bait, where they die,” Miller explains.

Swormlure-5 bait, when used as an attractant and capture tool, is highly targeted. The attractant only impacts screwworm and blow flies and should pose no threat to beneficial insects such as honeybees, monarch butterflies or other pollinators.

“Today, we’re doing it smarter, faster and stronger. Swarmlure-5 bait will attract and trap flies, specifically screwworm and blow flies, which are both better off dead,” Miller adds. “In prior research and deployment, this method eliminated approximately 90% of the flies within a two-to-four-week period. The remaining 10% were eliminated with the release of sterile male flies in the areas where traps were deployed.”

This effort should reinforce existing sterile fly operations and supercharge early detection and suppression of screwworm fly populations.

This collaboration with USDA and Rollins emphasizes Texas’ leadership in agricultural biosecurity. TDA will coordinate the deployment of specialized Swormlure-5 traps to monitor and control potential hotspots in collaboration with USDA, the Government of Mexico and other state and federal partners.

“We’ve beaten the NWS before, and we’ll do it again. But it will take all hands on deck,” Miller adds. “We need another success story like we had in the ’70s, and I believe Swormlure-5 bait is the game-changer that will get us there.”

Your Next Read: The Smell You’ll Never Forget: A Calf Infested with New World Screwworm

Breaking: Mexican Border Closed Again as New World Screwworm Comes Within 370 Miles of the U.S.

Thu, 10 Jul 2025 02:18:05 GMT

On July 8, Mexico’s National Service of Agro-Alimentary Health, Safety and Quality reported a new case of New World screwworm (NWS) in Ixhuatlan de Madero, Veracruz, Mexico, which is approximately 160 miles northward of the current sterile fly dispersal grid on the eastern side of the country and 370 miles south of the U.S./Mexico border.

This new northward detection comes approximately two months after northern detections were reported in Oaxaca and Veracruz, less than 700 miles away from the U.S. border, which triggered the closure of our ports to Mexican cattle, bison and horses on May 11, 2025 .

While USDA announced a risk-based phased port re-opening strategy for cattle, bison and equine from Mexico beginning as early as July 7, 2025 , this newly reported NWS case raises significant concern about the previously information shared by Mexican officials and severely compromises the outlined port reopening schedule of five ports from July 7 to Sept. 15. Therefore, in order to protect American livestock and the U.S. food supply, Secretary of Agriculture Brooke Rollins has ordered the closure of livestock trade through southern ports of entry effective immediately.

“The United States has promised to be vigilant — and after detecting this new NWS case, we are pausing the planned port reopening’s to further quarantine and target this deadly pest in Mexico. We must see additional progress combatting NWS in Veracruz and other nearby Mexican states in order to reopen livestock ports along the Southern border,” Rollins says. “Thanks to the aggressive monitoring by USDA staff in the U.S. and in Mexico, we have been able to take quick and decisive action to respond to the spread of this deadly pest.”

To ensure the protection of U.S. livestock herds, USDA is holding Mexico accountable by ensuring proactive measures are being taken to maintain a NWS free barrier. This is maintained with stringent animal movement controls, surveillance, trapping and following the proven science to push the NWS barrier south in phases as quickly as possible.

In June, Secretary Rollins launched a 5-point plan to combat NWS by protecting our border at all costs, increasing eradication efforts in Mexico, and increasing readiness. USDA also announced the groundbreaking of a sterile fly dispersal facility in South Texas. This facility will provide a critical contingency capability to disperse sterile flies should a NWS detection be made in the Southern U.S.

Simultaneously, USDA is moving forward with the design process to build a domestic sterile fly production facility to ensure it has the resources to push NWS back to the Darien Gap. USDA is working on these efforts in lockstep with border states – Arizona, New Mexico and Texas – as it will take a coordinated approach with federal, state and local partners to keep this pest at bay and out of the U.S.

USDA will continue to have personnel perform site visits throughout Mexico to ensure the Mexican government has adequate protocols and surveillance in place to combat this pest effectively and efficiently.

Click to enlarge.

(USDA)

Your Next Read: Protect Your Livestock: Signs of New World Screwworm

A Surge in U.S. Milk Production: Insights to What States Stood Out

Fri, 20 Jun 2025 20:50:19 GMT

The landscape of U.S. milk production is experiencing dynamic changes and developments, as highlighted in the May 2025 USDA Milk Production report. This report reveals cow numbers have increased by 5,000 head from last month and by 20,000 compared to the last report — marking the largest herd size since 2021. This growth is largely attributed to light culling rates.

Driving Factors for Herd Growth
Katie Burgess with Ever.Ag highlights two primary reasons for this upward trend in cow numbers:

Replacement heifers have become very expensive, altering the breakeven point for replacing an animal.
The high value of beef-on-dairy calves makes it financially worthwhile to retain cows for their calf-bearing potential.

Notable Regional Performances
According to the report, there was a 1.6% year-over-year increase in U.S. milk production for May, which Burgess says aligns with industry expectations.

California: Milk production in California fell short of expectations, experiencing a decrease of 1.8%. Despite an increase of 2,000 in cow numbers from the previous year, the lower-than-expected milk-per-cow production is attributed, presumably, to lingering impacts of HPAI (Highly Pathogenic Avian Influenza).

Kansas: Kansas showed a remarkable milk production output increase of 15.7% in May, with April’s data also revised higher at 15.5%.

Texas and South Dakota: Both states demonstrated significant positive gains in milk production, with increases of 8.9% and 9.5% respectively.

Industry Expansion in Processing Capacity
The dairy industry’s expansion is further underscored by significant developments in processing capacity:

In March, Hilmar Cheese Company marked the official opening of its new cheese and whey processing facility located in Dodge City, Kan.
Bel Brands announced an increase in its production capacity in Brookings, S.D., with a substantial 100,000-square-foot addition to its plant.
New facilities like the Leprino Foods plant in Lubbock, Texas, and a Walmart plant in central Texas are coming online.

Michael Dykes, CEO of International Dairy Foods Association, highlights how producers and processors have a similar goal in mind.

“Our farmers want to grow and so do our processors. If we aren’t growing — if we aren’t looking toward the future — we’re going to get surpassed by others,” he says.

These developments are part of a projected $9 billion plus expansion in U.S. milk processing, highlighting a promising and dynamic future for the industry.

“The US dairy industry has reached the spring flush at a higher than expected level of 19.1 billion pounds. It’s now up to demand to pull milk prices higher through the summer,” Dan Basse, president of AgResources Company says.

The May 2025 USDA Milk Production report reflects significant growth and expansion in the U.S. dairy sector, driven by strategic management of herd sizes and processing capabilities. As the industry continues to evolve, these trends point toward a robust and sustainable future for U.S. milk production.

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Rollins Rolls Out 5-Point Plan to Contain New World Screwworm

Wed, 18 Jun 2025 19:01:29 GMT

Today Secretary of Agriculture Brooke Rollins announced a five-pronged plan to combat New World screwworm (NWS) – a pest that would devastate ranchers if it made its way across the border.

Rollins made her announcement at the Moore Air Base facility near Edinburg, Texas. Moore was instrumental as a sterile fly production lab to rid the U.S. of NWS in the 1960s and 1970s. Hundreds of millions of flies were reared, sterilized with radiation and dropped from aircraft to eliminate the parasitic pest that preyed upon wildlife and livestock. According to a USDA spokesperson it will cost an estimated $8.5 million to get the base up and running as a distribution facility.

U.S. Secretary of Agriculture Brooke Rollins this morning launched an $8.5 million sterile New World screwworm (NWS) fly dispersal facility in South Texas and announced a plan to enhance USDA’s already robust ability to detect, control, and eliminate this pest.

(U.S. Department of Agriculture)

According to the Texas Wildlife Association , there are currently more than 1,800 cases of livestock infestation in southern Mexico. The flies are moving north and are currently 600 miles from the south Texas border.

“We have defeated the screwworm before, and we will do it again,” Rollins says.

Here in McAllen, TX to announce a BOLD 5-pronged plan to combat the deadly parasite called New World Screwworm – which would devastate ranchers if it made its way across the border.

We are protecting producers, strengthening biosecurity, and ALWAYS standing up for American… pic.twitter.com/VHOlqZyZ9a
— Secretary Brooke Rollins (@SecRollins) June 18, 2025

Her five-pronged plan to combat NWS includes:

Stop the pest from spreading in Mexico.
Rollins plans to continue partnering with her Mexican counterparts and using sterile insect technology to stop the spread. This includes investing $21 million to produce up to 100 million additional sterile flies weekly.

“We are first enhancing the international sterile fly production and investing $21 million in renovation of an existing fly facility in southern Mexico, which will provide up to 100 million additional sterile flies every week to stop the spread,” Rollins says.

Currently, the only sterile fly facility is located in Panama. It’s jointly run by the Panamanian government and the U.S. government. USDA had previously announced its plan to invest in the retrofiting of a fruit fly facility in Chiapas, Mexico, to produce additional sterile flies.

According to the National Cattlemen’s Beef Association , “The Chiapas facility produces about 117 million flies per week, but to form an effective barrier along the U.S. southern border, we need upward of 300 million sterile flies per week.”
Protect the U.S. at all costs.
Rollins temporarily closed the southern border to live animal imports and intercepting illegally introduced livestock. USDA is working closely with Mexico to improve surveillance.

“I do believe we have met and moved into a new era of productive partnership —perhaps better than ever before — with our Mexican counterparts,” Rollins says.
Maximize our readiness.
This will be achieved by partnering with state animal health officials to update emergency management plans and stockpile therapeutics for ranchers.
Take the fight to the screwworm.
The domestic fight includes establishing a sterile fly dispersal facility at Moore Air Base. Rollins says they are exploring options for building a domestic production facility at Moore that could produce up to 300 million sterile flies per week.

“We can’t get a brand new facility up and running probably before two or three years. So, that’s why we’ve got to really focus on the today,” Rollins explains.

She also announced USDA will be hosting listening sessions in affected areas starting next week.
Innovate Our Way to Eradication.
Leverage the sound science including USDA’s Agriculture Research Service (ARS) to continue to quickly develop novel treatments, preventatives and response strategies. Rollins says this includes working with land grant universities in Texas, Arizona and New Mexico. She listed these key strategies during the press conference:
- Develop better fly traps and lures
- Provide local training
- Improve surveillance methods
- Create new response strategies

Nearly 80 lawmakers led by House Ag Committee Chair Glenn “GT” Thompson (R-Pa.) sent a bipartisan letter on Tuesday to Rollins urging immediate action and promising congressional support for the significant funding required.

The letter included this message, “When looking solely at the historical impact of NWS in Texas, USDA’s Animal and Plant Health Inspection Service (APHIS) estimates a contemporary outbreak would cost producers $732 million per year and the Texas economy a loss of $1.8 billion. Extrapolating those results to the states within the historic range of NWS pre-eradication, a contemporary outbreak of NWS could cost producers $4.3 billion per year and cause a total economic loss of more than $10.6 billion. This does not account for the possible expansion of NWS beyond the historic range.”

U.S. Congresswoman Monica De La Cruz (R-Texas) was at the announcement and recently shared in a letter to Rollins these key advantages of the Moore Air Base location:

Border proximity: The proximity to the border with Mexico is crucial for effective monitoring and control of potential incursions of invasive fly species. A facility in this region would allow for rapid response and containment, minimizing the spread of infestations into the U.S.
Existing agricultural infrastructure: The region boasts a robust agricultural sector with established infrastructure and expertise in livestock management. This existing framework would facilitate efficient integration of the sterile fly facility and streamline its operations. Additionally, Moore Air Base has operations runways equipped to distribute sterile flies.
Strategic location: Moore Air Base offers a central location for distribution of sterile flies to other areas in the southern U.S., if such a need arises. Additionally, this base was the site of a facility used in the 1960s to successfully combat NWS.
Economic impact: The establishment of such a facility would provide valuable economic opportunities for the region by generating jobs and stimulating local economies.

U.S. Congressman Ronny Jackson (R-Texas) summarized at the announcement, “This is important to the whole country. We are going to be aggressive about this, and we are going to make sure that we don’t get screwed by the screwworm.”

Your Next Read: Urgency in Action: We Must Eradicate New World Screwworm

Feel the Power of Amarillo’s Milk Boom Where Over 1,100 Loads Leave Daily

Thu, 17 Apr 2025 14:01:36 GMT

In the heart of the U.S., a dairy revolution is thriving. The ongoing migration of dairies to the midsection of the country represents both a challenge and an opportunity for the industry. Gregg Doud, president and CEO of National Milk Producers Federation (NMPF), highlights the logistical hurdles faced by dairies out west, where the railroads complicate commodity transportation. Despite these obstacles, the midsection — particularly around Amarillo, Texas — is experiencing a surge.

“If you draw a 300-mile radius around Amarillo, Texas, today, that’s 1,100 semi loads of milk a day,” Doud explained at the 2025 Western Dairy Management Conference in Reno, Nev., further projecting it’s likely closer to 1,500 loads.

Cultivating New Opportunities
Producers are not just focused on dairy — they’re strategically expanding into forage production across southwest Kansas, western Nebraska, and the Texas Panhandle. As Doud notes, “They need to grow more forages and import the corn from nearby states.”

This approach not only fortifies the local economy, but also sets the stage for broader livestock industry expansion in these regions. The future of the dairy industry is being seeded today, with an eye on increased production and sustainability.

“That’s where I see the future of the dairy industry lies,” he says.

Investing in Infrastructure
Michael Dykes, the president and CEO of the International Dairy Foods Association (IDFA), shares an optimistic perspective on the industry’s trajectory, fueled by an $8 billion-plus investment in processing infrastructure. He emphasizes not only the nutritional value of dairy products, but also the adaptability and ingenuity of American dairy farmers.

“Never underestimate the American dairy farmer,” Dykes insists. “If there’s a call for milk, dairy farmers will have milk.”

Challenges and Global Perspectives
Doud sheds light on China’s faltering economy and decreasing dairy demand. Just five years ago, half of New Zealand’s dairy products were funneled to China, but due to sluggish economic growth and a drop in disposable income, this is no longer the case.

“Per capita consumption in China is not really real,” he observes, marking this trend as a potential concern for global dairy demand.

The Economic Sphere of Dairy
Within domestic borders, the dairy industry is redefining its economic potential.

“Dairy’s time is now,” Doud states.

Beyond the milk check, the industry is discovering innovative revenue streams. Particularly noteworthy is the value represented by beef-on-dairy calves: $800 to $900 for a day-old black calf.

“What an enormous value that is,” Doud notes, highlighting the dynamic nature and economic possibilities accessible to today’s dairy farmers.

The U.S. dairy industry stands at a crossroads, bolstered by strategic investments and resilient farming practices. As global challenges persist, the heart of the industry continues to beat strongly, driven by innovation and a steadfast belief in the potential of American farmers. As we look to the future, the adaptability and vision of the dairy sector highlight not just a story of survival, but one of thriving against the odds.

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Idaho’s Dairy Ambitions: Surpassing Challenges and Embracing Growth

Hilmar Announces CEO Transition

Thu, 03 Oct 2024 21:16:23 GMT

Hilmar Cheese Company, Inc., one of the world’s largest cheese manufacturers and a global supplier of high-quality whey ingredients, today announced that early next year CEO David Ahlem will step down from his role after almost 10 years at the helm and a total of 21 years with the company.

“I’ve had the privilege of working with an incredible group of owners, employees and dairy farmers for the past 21 years,” Ahlem said. “I am proud of what we have accomplished together.”

Ahlem added that he is looking forward to spending more time with his family next year.

Hilmar is well positioned for the future, said Chairman of the Board Jim Ahlem. “We are grateful for David’s leadership, under which Hilmar has grown to become a leading producer of natural American cheese and whey ingredients worldwide.

“We are delighted we will continue to benefit from David’s experience as he steps into a Board Advisor role next year.”

The board began a search process two months ago and will consider internal and external candidates. “We intend to have a successor in place in early next year to ensure a smooth transition,” Jim Ahlem said.

He added, “Hilmar’s vision remains unchanged: to be the best in the world at efficiently producing functional cheese and whey ingredients at scale.”

David Ahlem attributes Hilmar’s success over the past 40 years to an “exceptional” company culture and way of working together – The Hilmar Way. We have a great working relationship with employees, owners, dairy farmers and customers.

“Hilmar is bigger than any one person. We have accomplished a great deal over the last decade. We are a global leader in the marketplace actively demonstrating the power and promise of dairy to improve lives together. I look forward to watching Hilmar’s forward momentum continue,” he said.

Hiland Dairy Announces Significant New Expansion in Tyler, Texas

Mon, 16 Sep 2024 18:27:31 GMT

Hiland Dairy Foods Co. is strengthening its presence in Tyler, Texas, with a major 90,000- square-foot expansion to its current facility. According to the company, the project will feature advancements in processing, storage and quality control, with the expansion slated to be complete by early 2026.

“This expansion is more than just growth in our physical footprint; it’s a commitment to the future of Tyler,” said Rick Beaman, president of Hiland Dairy, in a company press release. “We deeply appreciate the support we’ve received from the city, and we’re excited to continue providing good-paying, stable jobs for this community for years to come.”

With Texas being one of the top five milk producing states in the country, Hiland states that the new addition will allow the plant to better meet the growing demand for high-quality dairy products across the Lonestar state.

“This investment is not just about expanding our capabilities—it’s about ensuring that Tyler remains at the heart of Hiland Dairy’s regional operations. The project will provide numerous employment opportunities, contributing to the economic stability of Tyler and its surrounding areas,” said Barry Beaman, general manager of Hiland Dairy’s Tyler plant.

The groundbreaking ceremony, marking a new chapter for Hiland Dairy and the city of Tyler, will occur on September 24, 2024.

“This expansion is a testament to our commitment to the community and our dedication to maintaining the highest standards in dairy production,” Barry Beaman added. “We look forward to continuing our legacy of excellence with this new investment.”

Your Next Read: Are We Creating Resistant Bacteria by Feeding Waste Milk to Calves?

Rare Human Case of Bird Flu Confirmed. Officials Believe it Began on Texas Dairy

Thu, 26 Sep 2024 19:07:45 GMT

Just a week after discovering that Highly Pathogenic Avian Influenza, also known as bird flu, was the cause of illness for several dairy herds throughout the Texas Panhandle, New Mexico and Kansas , the Texas Department of State Health Services (DSHS) is now reporting that a human case of avian influenza A(H5N1) virus has been confirmed in Texas. The case was identified in a person who had direct exposure to dairy cattle presumed to be infected with the disease.

The patient, who experienced eye inflammation as their only symptom, was tested for flu late last week with confirmatory testing performed by the Centers for Disease Control and Prevention over the weekend. Currently, the patient is being treated with the antiviral drug oseltamivir. The DSHS reports that the human case does not change the risk for the general public, which still remains low.

According to the CDC, this is the second human case of H5N1 flu in the U.S. and the first linked to an exposure to cattle. Symptoms can include a fever, cough, sore throat, runny or stuffy nose, headaches, fatigue, eye redness, shortness of breath, diarrhea, nausea, vomiting, or seizures. The illness can range from mild to severe, and health care providers who come across someone who may have the virus should “immediately consult their local health department,” according to the alert.

“The risk to the general public is believed to be low; however, people with close contact with affected animals suspected of having avian influenza A(H5N1) have a higher risk of infection,” the alert said.

While the disease is new to the dairy industry, the U.S. Department of Agriculture says there is no safety concern to the commercial milk supply. Consumer health is also not at risk, the department said. The milk from impacted animals is being dumped or destroyed and will not enter the food supply.

“Milk from impacted animals is being diverted or destroyed so that it does not enter the human food supply,” agencies said. “In addition, pasteurization has continually proven to inactivate bacteria and viruses, like influenza, in milk. FDA’s longstanding position is that unpasteurized, raw milk can harbor dangerous microorganisms that can pose serious health risks to consumers, and FDA is reminding consumers of the risks associated with raw milk consumption in light of the HPAI detections.”

The virus was detected in dairy herds in Texas and Kansas last week and has since spread to additional herds in at least five states, all of which include:

Texas
Kansas
New Mexico
Idaho
Michigan

This leads some scientists to believe that the virus may be spreading cow-to-cow.

Texas officials are guiding affected dairies about how to minimize workers’ exposure and how people who work with affected cattle can monitor for flu-like symptoms and get tested.

In addition, officials are strongly advising dairy producers to use all standard biosecurity measures. They note it’s important for producers to clean and disinfect all livestock watering devices and isolate drinking water where it might be contaminated by waterfowl. Farmers are also being asked to notify their herd veterinarian if they suspect any cattle within their herd are displaying symptoms of this condition.

“Unlike affected poultry, I foresee there will be no need to depopulate dairy herds,” says Texas Agriculture Commissioner Sid Miller. “Cattle are expected to fully recover. The Texas Department of Agriculture is committed to providing unwavering support to our dairy industry.”

For more n HPAI, read:

New Plant Capacity Collides with Shrinking Milk Supply

Fri, 22 Mar 2024 17:00:00 GMT

For the past few years, some U.S. dairy producers have been urging the dairy industry to build new processing facilities so they can expand their operations and have a place to sell their additional milk. Their requests are now becoming a reality, but the timing appears to be challenging, said Betty Berning, analyst with the Daily Dairy Report.

“Scarce heifer supplies and the time required to raise a calf to mature milk cow remain long-term barriers to rapid growth in U.S. milk output.” Berning said. “At the same time, milk supplies are shrinking in some of the areas that have been experiencing the largest investments in processing capacity.”

In January, the U.S. milk herd was at its lowest point in more than four years, and heifer inventories were at their lowest level since 2004. Milk will remain particularly tight in the Southwest. New Mexico’s herd and resulting production, for example, have been rapidly declining for several years. New Mexico’s milk cow herd has fallen by 97,000 head between January 2021 and January 2024, according to USDA data. In neighboring Texas, a state that had been growing exponentially, milk cow numbers have been flat since June 2023 at 635,000 head, down from the state’s peak of 650,000 in March 2023.

“While Some Texas producers have added cows to supply the new cheese facility there, others have left the state due to costly feed and inadequate milk revenue,” Berning said.

Last year, processors opened several plants across the country and more will come online this year and in 2025 and 2026. The largest projects have been and will continue to be cheese-centric and located in the central and southwestern United States. About a year ago, production began on a new cheese plant in the Texas Panhandle, and other manufacturing plants are slated to come online in 2025 and 2026 in the Panhandle and near Waco, Texas, respectively.

“In addition, new cheese capacity will come online in southwest Kansas this year. While Kansas producers added 3,000 cows last year, that does not seem like it will be enough to fill the state’s new capacity. Before last year’s expansion, cow numbers in Kansas have been flat since 2001,” Berning said.

New investment in ice cream, cheese, and value-added fluid milk projects is also slated to open in the Northeast. The projects range from an expansion of current facilities to new builds, Berning said, and small cheese-related projects are also in the works in the Upper Midwest.

“Cheese plants in the Southwest will receive priority, and dryers in the region are already running light as new processing draws milk from a shrinking regional milk supply. There is no excess milk in the Southwest, so the milk that once made its way out of the area to the milk-deficit Southeast will stay put,” Berning said. “Southeast plants will thus need to pull milk from other regions, potentially from the Mideast or Northeast, allowing producers in those regions to expand.”

On the positive side, in New York where processing is being added, cow numbers climbed 6,000 head year over year in 2023. Expansion also occurred last year in nearby Indiana, up 5,000 head, and in Ohio, up 3,000 head.

“That could help support new expansions in the Northeast,” Berning added.

For more industry news, read:

Walmart Makes Plans to Build Third New Milk Processing Plant, This Time in Texas

Thu, 07 Mar 2024 19:38:05 GMT

Walmart, America’s largest retail store, has announced its plans to build its third milk processing plant – this time in Robinson, Texas, which is just south of Waco. The $350 million facility is slated to open in 2026, with Walmart saying the new facility will source its milk primarily from Texas dairy farmers.

This news comes off the heels of the company’s announcement in October last year to build a second processing plant in Valdosta, Ga . The Georgia facility is expected to open in 2025.

In the past, Walmart has purchased its great-value branded milk from other dairy cooperatives. However, over the last decade, the retail giant has built a series of milk processing plants to control the production of one of the most price-sensitive grocery commodities. Walmart opened its first fluid milk processing facility in 2018 in Fort Wayne, Ind.

Bruce Heckman, vice president of Manufacturing at Walmart, shared his thoughts.

“We’re excited to be able to provide Texas and its surrounding states with high-quality milk sourced primarily from Texas dairy farmers,” Heckman says. “This new facility continues our commitment to building a more resilient and transparent supply chain and ensuring our customers’ needs are met for this everyday staple.”

Leaders across Texas also voiced their opinions on the retailer’s announcement.

Greg Abbott – Texas Governor: “Walmart’s new processing facility in Robinson is exciting news for Texas, creating millions in investment for the local economy and hundreds of new, good-paying jobs for hardworking Texans in Central Texas. World-renowned companies like Walmart continue to choose Texas because of our unmatched business climate, lower business operating costs, and highly skilled, diverse and growing workforce. This major investment is a testament to the promise of economic success in Texas, and I thank Walmart for choosing McLennan County as the location for its important new facility.”

Bert Echterling – Mayor of Robinson: “As the proud mayor of Robinson, I am thrilled to announce a groundbreaking addition to our beloved city’s industrial sector. Today marks a momentous occasion as we welcome Walmart, a pioneering industry leader, to our community. This monumental investment is the first of its kind in both size and value, signaling a transformative era for Robinson. The decision of Walmart to establish its roots here is a testament to the strength of our local economy, the dedication of our workforce and the strategic advantages that our city offers. This landmark development not only promises job creation and economic growth but also underscores Robinson’s position as a hub for innovation and progress.”

Scott M. Felton – Judge of McLennan County: “We are proud to welcome a company, which tops the Fortune 500, to McLennan County.Great appreciation goes to the Robinson City Council, its city manager, Craig Lemin, and McLennan County Commissioner Jim Smith for working hand-in-hand with Walmart to ensure the necessary needs were met. This project is another example of how cities throughout McLennan County can participate in economic development. McLennan County is excited that our region has been named one of the top regions for food and beverage manufacturing businesses and this project reinforces our strength in this area.”

In a statement made by the retailer, the facility will process and bottle a variety of milk options, including Gallon, Half Gallon, Whole, 2%, 1%, Skim, and 1% Chocolate Milk for Walmart’s Great Value and Sam’s Club’s Member’s Mark brands. The products from the facility will serve more than 750 Walmart stores and Sam’s Clubs throughout the South including Texas, Oklahoma, Louisiana and parts of Arkansas and Mississippi.

For more industry news, read:

Smokehouse Creek Fire is Officially the Largest in Texas History

Thu, 29 Feb 2024 20:17:22 GMT

The devastating Smokehouse Creek Fire in Hutchinson County is officially the largest fire in Texas history, now covering an estimated 1,075,000 acres, according to the Texas A&M Forest Service.

As of Thursday morning, the fire was only 3% contained. The Smokehouse Creek Fire eclipsed the East Amarillo Complex Fire in 2006, which was measured at 907,245 acres, and previously held the title of largest fire in Texas history.

(Farm Journal)

Fire crews are working hard to combat the enormous wildfire at Smokehouse Creek, before heightened winds Friday and into the weekend threaten to make the job more difficult.

(Farm Journal)

The fire has cause widespread destruction in northern Texas, where 83-year-old Joyce Blankenship was killed by the inferno in Hutchinson County, her family said.

• In addition to the mammoth Smokehouse Creek Fire, the Windy Deuce Fire in Texas has torched 142,000 acres and was 30% contained as of early Thursday morning.

• The Grape Vine Creek Fire has charred 30,000 acres and is 60% contained.

• The Magenta Fire has seared 2,500 acres and is 65% contained.

• The 687 Reamer Fire has burned more than 2,000 acres and is 10% contained.

• Texas Gov. Greg Abbott authorized additional state resources to fight the blazes, including 94 firefighting personnel, 33 fire engines and six air tankers.

Additional information and resources are continually updated and available online at www.tscra.org/disaster-relief-fund .

The Oklahoma Cattlemen’s Foundation Disaster Relief Fund here.

(Farm Journal)

Related stories:

Wildfires Raging in Texas, Oklahoma Panhandle Region Threaten Residents and Livestock

Hay, Feed, Fencing Supplies Needed to Support Panhandle Wildfire Victims

New Dairy Processing Facility Opens in Amarillo

Tue, 16 May 2023 14:46:50 GMT

The ribbon has officially been cut on a new dairy processing facility located in Amarillo, Texas. Cacique Foods had its grand opening earlier this month and celebrated its 50th anniversary with the company’s newest location.

“It is an exciting day to have my family and the community here to see what we have built,” Gil de Cardenas, CEO of Cacique Foods LLC, said during the grand opening. “We started with 128 sites in multiple states and were able to choose Amarillo for so many wonderful reasons.”

Cardenas notes that the proximity to multiple dairy farms and centralized location made Amarillo an ideal location for his facility. The company says the expansion is due to a growing demand for their authentic Hispanic cheeses, cremas and chorizo.

“Cacique specifically chose Amarillo for this new plant location because, from our first visit, we knew this community was special,” de Cardenas said. “It’s a vibrant, thriving and diverse melting pot of cultures, and thanks to the hospitality, work and support of everyone from the Governor’s office, Randall County, the city of Amarillo and the Amarillo Economic Development Council, Amarillo was an easy choice.”

The company says the new 200,000 sq. ft. facility will bring 200 jobs to the area

“This has been such a family and neighborly experience dealing with the people of Amarillo, and we are excited to be a part of the community,” Cardenas added.

Bovine Tuberculosis Found at Dairy Associated to Texas Calf Ranch Case

Fri, 20 Nov 2020 05:22:58 GMT

Animal health officials in Texas have confirmed the presence of bovine tuberculosis (TB) at a dairy located in the Panhandle region of the state.

Texas Animal Health Commission (TAHC) put out a press release on March 14 to announce that a case was confirmed on a Sherman County dairy farm. The investigation has revealed that the Sherman County case is related to a confirmed bovine TB case on a Dallam County calf ranch.

The two farms that have bovine TB are currently under quarantine or hold and will remain so until they meet all requirements for release through testing and removal of infected animals. Epidemiological investigations will continue at both farms. There will also be further testing performed at dairy, calf raising and dairy heifer raising operations in Texas and other states that have epidemiological links to the infected herd in an effort to determine a possible origin or prevent the potential spread of the disease.

“TAHC is working closely with the dairy involved, United States Department of Agriculture (USDA), the Texas dairy industry and other states to ensure the disease is quickly contained, and the affected dairies can return to normal business practices as soon as possible,” says Dr. Andy Schwartz, State Veterinarian. “Texas’ current TB-free status is not expected to be affected by the new cases.”

Bovine TB is a respiratory disease that can cause weight loss and chronic coughing. There are a number of species that are susceptible to the zoonotic disease including elk, deer, bison, goats, swine, cats and humans. Pasteurization of milk removes the risk of transmission to people and meat from infected animals does not enter the food chain.

The disease can be spread amongst livestock from TB bacteria being expelled by infected animals into the air to be inhaled or even in contaminated feed.

In 2000, Texas was deemed as TB-free by USDA. Then in 2002, the status was temporarily removed when two infected herds were found. Following further testing, Texas regained TB-free status from USDA in October 2006.