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California’s Chuck and Mark Ahlem have taken their cow-care culture to a whole new level—not just for their dairies but dozens of others too
A boost in the Cuban economy would likely also boost U.S. tourism, thereby creating both retail and foodservice sales opportunities.
When it comes to fresh cow health, an ounce of prevention can result in pounds more milk, fewer displaced abomasums (DAs) and less culling. A drop of blood is all that’s needed.
CEO of California’s Western United Dairymen departs; yogurt maker Chobani refutes rumors of leadership flux.
Mike McRee found benefits he never expected when he adopted the soil cultivation method for his forage crops.
It could be among the first of many corporate animal care policies to come.