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Karen Bohnert

Dairy Editorial Director

Karen Bohnert is the Dairy Editorial Director at Farm Journal, overseeing Dairy Herd Management and Milk Business Quarterly since 2021. A lifelong advocate for dairy, Karen draws from both professional expertise and personal experience—she and her husband operate Bohnert Jerseys, a 750-cow dairy in East Moline, Illinois.

Raised on a dairy farm in Oregon, her editorial career spans freelance journalism and roles at organizations like Swiss Valley Farms and the American Jersey Cattle Association. She was named a Distinguished Alumni Leader by the Holstein Foundation.

Latest Stories
The future of the dairy industry is rife with opportunity. Gregg Doud with NMPF highlighted the industry’s strides forward, its present challenges and the promising path ahead.
With India being the largest milk producer globally, this advancement is not just about scale but the social transformation it fosters among women in rural communities across the nation.
Barb O’Brien took to the stage during the dairy joint annual meetings to share a crystal clear message. Transform investments into momentum by building trust, growing demand and ensuring the future of U.S. dairy.
As Randy Mooney exits his role as NMPF chairman, he leaves behind not only a legacy of accomplishments but also a thriving community ready to embrace new opportunities.
Federal government will cut the bureaucracy to support the dairy industry, focused on tougher measures to stop major animal disease problems and improve labor availability.
This boom in beef calf revenue has provided a lifeline for many dairy farmers amid milk side downturns. Cows that were once considered for slaughter due to low profitability now carry valuable calves, prompting farmers to optimize their asset cycles instead of simply offloading them.
In a significant leadership transition at California Dairies Inc. (CDI), Rob Vandenheuvel has been appointed as the new president and CEO, effective November 1.
The unique relationship between Cowherd Dairy and the Four Roses Distillery is a testament to how two distinct industries can come together to benefit the environment and uphold agricultural traditions.
As drone technology continues to evolve, it’s poised to transform how dairy farms manage their feed inventories, optimizing efficiency and productivity across the industry.
We are now learning more about those who lost their lives on Aug. 20, as a tight-knit community is reeling from the devastating accident that occurred at Prospect Valley Dairy.
By understanding the economic landscape, engaging with financial partners and exploring diverse revenue streams, dairy farmers can navigate the challenges ahead with greater confidence and resilience.
The “Milk’s Got Game” campaign reminds us all that the cornerstone of an active lifestyle, athletic performance and family connection begins with a glass of milk — and the loving hands that pour it.
Through remarkable advancements in genetic testing and data-driven strategies, McCarty Family Farms are setting new standards in productivity, quality and sustainability.
Top Story
The 2025 IDF World Dairy Summit underscored that while the industry faces numerous challenges, it is also on the brink of exciting advancements. By embracing technology and prioritizing sustainability, the dairy industry is poised to ensure a sustainable and prosperous future.
Jane Muir, People Team Leader from New Zealand Dairy highlighted at the 2025 IDF World Dairy Summit in Santiago, Chile: “New Zealand dairy survives and thrives because of our efforts and immigration.”