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Land O’Lakes has announced it will idle its cheese manufacturing plant in Tulare, Calif., sometime during the latter half of 2010.

A change in milk pricing premiums to Pennsylvania dairy producers will result in added revenues for the state’s dairy farmers.

DairiConcepts, a joint venture between Fonterra and Dairy Farmers of America, has acquired the U.S. hard Italian cheese business of Swiss Family Farms.

Cooperatives Working Together hopes to cull even more dairy cows.

Cornell University dairy scientists found “no meaningful differences” in the nutritional value of conventionally produced milk, milk produced without rBst or organic milk.