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The newly upgraded milk parlor at Washington State University’s Knott Dairy Farm makes milking safer and more efficient.

Educators at Washington State University are helping dairy farmers move their cows safely and humanely, thanks to a new training program.

Missouri, with a rich heritage in milk production, is primed for dairy revitalization, says a University of Missouri Extension economist.

While a powerhouse struggles, the nation’s midsection expands its dairy industry.

ACLU, PETA say they are legally entitled to lie to gain access to privately-owned livestock farms.

State’s K-12 schools can qualify for up to $4,000 in funding for health and wellness programs.

It’s still a buyers’ market, with prices at or near six-year lows.

The group wants the formula based on liquid whey protein concentrate, not the ‘outdated’ dry whey scale it says can overvalue the price of milk California processors have to pay.

By 2020, the ASEAN 6 countries will consume 3 billion more liters of milk of milk than 2014.

Looking to boost sales, assure consumers and connect regional brands, Dean Foods launches its new Dairy Pure label.