Signup for the program, which guarantees a payout to those who enroll, ends Friday.
A jury found ABS infringed on two patents relating to the development of sexed semen.
Strength test with teen athletes shows chocolate milk is best for post-workout recovery.
People with anti-dairy agendas aren't just your run of the mill animal activists.
Recent press questions pay levels for DMI executives and the role of the checkoff in supporting dairy product demand.
Cooperative is seeking applicants for 2020 DFA Accelerator Program
Companies, selected from 63 applicants, will get help commercializing their product.
Focused management, proper nutrition and diligent monitoring can help reduce metabolic disorders.
Take a moment to meet with harvest staff to go through safety guidelines.
Achievement awards and overall best fitter will be added to 2019 contests.
It’s no longer just plain, ordinary white milk. Brands that are different, that offer a local or premium experience, are trending with consumers.
Investment in distribution and its retail network helped feed consumer demand.
Research shows feeding bypass amino acids helps boost milk protein
Here's how to be a more sustainable operation.
New research suggests producers can select cows for lower methane production.
The Midwest has the most dairies, but the West has the most cows.
More than 400 dairies brought in more than 13,000 pints of blood.
Sustainability is for everyone. In fact, you're probably already sustainable and didn't know it.
Lower cow numbers and slower growth in milk per cow is keeping production stagnant.
Wisconsin and Pennsylvania have 18 of the top 25 counties with the most dairies with more than 50 cows.
The award showcases dairy farms that have implemented innovative technology to advance their dairy business.
The July Class III price was announced at $17.55. The $1.28 jump from June is biggest jump since 2016.
New tool helps dairy producers identify personality traits that will aid in hiring the right employees for the operation.
Michael Doyle to retire after more than 20 years in food industry.
If you're going to kill alfalfa in the fall, make sure to plant a cover crop. Best option is to kill alfalfa in the spring.
The Challenge focuses on increasing collaboration among established industry companies and experts with startup companies.
Stay on top of the progress of your corn crop to be ready for the impact an early frost will have on corn silage harvest.
Set up a culturing lab to identify the causes of mastitis and treat accordingly.
Show brings together some of the best cattle in North America to parade on colored shavings.
Elections were held at recent Holstein Association annual meeting.
Dairy farmers should consider alfalfa as a solution on prevent plant acres.
Product offers solution to late-night snacking.
Best practices from 25 pilot projects across the U.S., the European Union and Russia will be studied.
Make sure your milker team understands what mastitis looks like and what to do when they see a cow with mastitis.
Merger approved by St Albans board of directors, now goes to member vote in July.
A new app developed by UC-Davis helps producers diagnose the prevalence of BRD.
Two new manuals are available in the area of workforce development.
To reach younger audiences, we need to go where they go on social media.
Prevent future mastitis cases through an effective post-dip regimen.
The timing of unit removal is important in harvesting the most milk possible while managing teat health.
Let's be part of the solution, not ignore the problem.
Undercover video shot last winter shows abuse at calf raising facility.
Letting cows tell us when they're sick leads to less treatment costs and labor savings.
There are a variety of calcium supplements available to help cows transition smoothly from calving to peak milk.
A perfect storm of winterkill and late first-crop harvest means many producers will be dealing with poor forages this feeding season.
Cows are creatures of habit, so keep it consistent inside the parlor.
Partnerships between the dairy checkoff and retail brands help strengthen demand for dairy products.
The method for attaching units to udders has changed as technology and equipment capacity has evolved.
