MILK Editors

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Latest Stories
Smuggling cheese into Canada nets $1,000 to $2,000 per trip
International bank also sees improved dairy demand, potential price rise in the coming six months.
Awards honor the ‘best of the best’ dairies that manage environmental impact and contribute to local communities while building business value.
Cooperatives Working Together has accepted 13 requests for export assistance from Dairy Farmers of America, Darigold, Land O’Lakes and Maryland & Virginia Milk Producers Cooperative Association.
University of Wisconsin economists discuss Class III prices, cow numbers, feed prices and the export market.
Dairy Today editor Jim Dickrell explains what happens to dairy policy now.
Dairy Today Editor Jim Dickrell reports on the downturn in fluid milk sales.
Ross suggests modifying FARRM Act with a feed cost amendment, which could give California dairy producers an added $1 per cwt.
Wisconsin and Minnesota buy the most insurance policies.
While courts confirm Aurora’s organic certifications as valid, the Colorado-based dairy company will pay a one-time amount of $7.5 million to cover all settlement class costs.
Heifer mastitis is a hidden but all too common disease, negatively impacting milk quality, production and udder health.
Donation of customized cartons will benefit the food bank’s “Food 4 Kids” backpack program for chronically hungry children.
Economists discuss the milk price outlook against the backdrop of higher dairy cow culling, slowing milk output and $8 corn.
Bipartisan group cites the “economic catastrophe” facing California’s dairy families.
State’s senators and congressman join request for EPA to scale back Renewable Fuels Standard in wake of the drought.