Follow the links below to read the extended versions of Dollars and Sense from Dairy Today.
Brian Medeiros and his parents own and operate a 2,300-cow herd in the San Joaquin Valley. |
Brad and Mark Crandall milk 260 cows on their fifth-generation farm. |
Ron Gibson milks 1,400 cows at his Green Acres family dairy near Ogden, Utah. |
Myers Dairy, in the Appalachian foothills, is home to 830 Holsteins and 700 replacements. |
