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Tom is a passionate entrepreneur and precision conservation thought leader with over 30 years of experience in conservation planning. He founded Agren in 1996 to pioneer innovative conservation solutions to complex environmental problems. After 22 years he sold Agren to a major ag retailer. Tom drives business development and strategic partnerships, and is highly regarded for his creativity, innovation and commitment to developing tools to further conservation implementation. Prior to Agren he spent 14 years with the Natural Resources Conservation Service in Iowa as a Soil Conservationist and as a District Conservationist. Tom has received a Bachelor of Science degree in Agronomy in 1982 and a Master of Business Administration in 1995, both from Iowa State University.

Cargill Animal Nutrition is ready to help you feed your dreams. Our nutrition specialists work with you to understand your dairy’s needs and goals. Then we artfully apply 150 years of insight to tailor nutrition that helps bring your dreams to life. It’s a blend of art and science. It’s how Cargill helps dairies thrive.

With nearly 100 retail offices and more than 1,100 employees throughout Indiana, Ohio, Kentucky and Tennessee, Farm Credit Mid-America supports rural communities and agriculture with reliable, consistent credit and financial services for each customer’s unique situation.

When Natalina Sents moved the gold tassel on her graduation cap to become an Iowa State University graduate, she wasn’t headed for a full-time job. She was embarking on the journey of a lifetime. Partnering with Beck’s, the largest family-owned retail seed company in the United States, Sents is setting out on the Why I Farm Roadtrip – a year-long, 50 state tour documenting agriculture’s diversity and revealing the untold stories of America’s farmers.

All hay contains some mold, but when mold becomes noticeable the decisions become important.