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The robotic milking system at the farm has three stations, and milks the herd of 160 cows on average three times per day.

The accuracy of fertility evaluation depends on properly accounting for whether a unit of sexed- or conventional semen was used.

What’s Jim Dickrell’s take? “In the end, it is safe to say there is no one villain who is culpable for the dairy crisis. It’s also safe to say there is no one solution.”

Milk regulations in Canada could devastate the New York dairy industry.

Yogurt-maker Dannon catches heat for new GMO policy

Dannon’s spokesman’s claims aren’t matching the corporate website, and USFRA isn’t convinced they’re following their own goals by removing GMO ingredients.

Few places in Pennsylvania have seen a more dramatic decline than Erie County, where the number of dairy farms fell 57 percent between 2002 and 2012, sliding from 170 to just 73.

Young farmer diversifies by producing energy from food scraps

2016 has been full of peaks and valleys for dairy producers across the country, and entering into the final days of the year, prices are starting to look up.

Experts are working to secure the nation’s milk supply in case of a foot-and-mouth disease outbreak.