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2014 prices were double those of 2009

A conservation tillage pioneer defies skeptics to reap tangible benefits for his farm, his dairy and the environment.

Three leading dairy geneticists share the success and failures of six years of genomic sire proofs.

An Arizona dairy embraces suburban sprawl by staying put and expanding into glass-bottled milk

If Congress passes Trade Promotion Authority, it opens a meaningful debate on the merits of a Trans-Pacific Partnership trade agreement.

Chinese imports of dairy products continue to fall below year-earlier levels, and U.S. product has been replaced by powders from New Zealand.

Missouri, with a rich heritage in milk production, is primed for dairy revitalization, says a University of Missouri Extension economist.

While a powerhouse struggles, the nation’s midsection expands its dairy industry.

ACLU, PETA say they are legally entitled to lie to gain access to privately-owned livestock farms.

State’s K-12 schools can qualify for up to $4,000 in funding for health and wellness programs.