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Since enrollment began in September 2010, the FARM Animal Care Program has been implemented on dairy farms accounting for 41% of the nation’s milk supply.

Results of UC-Davis study indicate that the cow’s conformation, particularly for hoof health, should be considered.

Group addresses immediate and long-term challenges facing the state’s dairy industry. State ag secretary is “impressed by the progress made.”

The nutrient value of both sunflower and cottonseed meal is comparable to soybean meal.

Two California dairy co-ops will carry on the work of the Alliance, which represented 60% of California’s milk in legislative, environmental and other issues.

Forecasting your cash-flow requirements and ensuring you have access to adequate cash are essential because volatility is here to stay.

Six proposals with individual fluid milk processors will help accelerate product innovation, extend milk’s availability in new channels, and secure additional resources to market fluid milk.