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Bonus content: Click here to read “Dairy cows and the environment: Were we better off 83 years ago?” by Alvaro Garcia, dairy nutritionist with South Dakota State University, and Jim Linn, dairy nutritionist with the University of Minnesota.

Bonus content: Click here to access a paper on “Understanding TMR Particle Size and the Effects on the Lactating Dairy Cow” by P.J. Kononoff from the Four-State Dairy Nutrition and Management Conference held in June. For the Spanish version of this story, follow this link .