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Cow comfort is a must on our dairy. We work very hard to keep our cows cool and provide a soft, dry place for them to lie down.

Of all the things we’ve done, converting to sand is the No. 1 improvement we’ve made for cow comfort on our farm.

Long-distance trucker John Patrick loves life on the road, dairy cattle and World Dairy Expo.

Robin Schmahl, hedge and marketing specialist with AgDairy, said spreads between block and barrel cheese inverted this week.

Tuesday’s Top of the World Jersey Sale sold 30 lots and averaged $3,315.

Ohio professor offers practical ways to boost net margins.

The Grand Champion Holstein, Eastside Lewisdale Gold Missy, paraded across the colored shavings to win Supreme Champion honors at the 2011 World Dairy Expo last week.

CWT has accepted 10 requests for export assistance from Dairy Farmers of America and United Dairymen of Arizona to sell Cheddar cheese to customers in Asia, North Africa and the Middle East.

USDA and World Wildlife Fund join the panel that will judge the newly launched awards program.

Dairy Today’s Jim Dickrell and National Milk Producers Federation’s Jerry Kozak discuss new dairy policy, the Dairy Security Act of 2011.