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University of Wisconsin economists discuss Class III prices, cow numbers, feed prices and the export market.
Dairy Today editor Jim Dickrell explains what happens to dairy policy now.
Dairy Today Editor Jim Dickrell reports on the downturn in fluid milk sales.
MINNEAPOLIS – The boss cow saunters to the head of the line and, with a flick of her hip, cuts off two other ladies. She’s itching to get at the tasty brown morsels waiting in the feed trough.“It’s like candy for them,” Lisa Groetsch said as she oversaw milking on her Stearns County, Minn., farm one recent afternoon. “It’s full of protein and nutrients.”
‘Even the producers in the 24,000 lb./cow category are not meeting full costs and must find family living costs from some other source.’ --Robert Tigner, University of Nebraska Extension.
Herbicide restrictions may prohibit their use as feed.