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A world milk glut and a decline in Chinese demand for imported dairy products have sent prices down by 50 percent.
The dairy industry is increasing food production in a sustainable manner while meeting consumers’ expectations for improved health and well-being of dairy animals, say experts in Journal of Dairy Science.
As if a sharp fall in the price of milk, New Zealand’s biggest export, wasn’t bad enough, the country is now bracing for a summer drought that could further hurt farmers and raise the risk of recession.
World Dairy Expo is featuring new attendee services during the 2015 show, including additional transportation options, expanded ExpoTV coverage and Attendee Survey Kiosks.
