Maureen Hanson

Latest Stories
Ear tags, a fundamental tool in dairy production, have been in short supply for months on end. Find out why the backlog happened, and the steps being taken to remedy it.
Aggressively consuming dry feeds is the gateway to healthy weaning for young dairy calves.
It’s a bovine-centric version of “The Matrix” that may seem far from reality. But some cows in Israel and elsewhere are living in virtual reality.
While much of the world has grown disinterested and weary of the ongoing war, the situation remains dire for those on the ground in Ukraine.
Butter prices currently are near all-time highs, so it might seem an unlikely time for a butter-consuming craze to be lighting up social media. But that’s exactly what is happening with the advent of butter boards.
Because newborn calves have very little body fat to help them stay warm, calf jackets can help them preserve energy, protect immunity and improve daily gain.
The interest bumps for the year probably aren’t over, as the Fed has released median projections of a target rate of 4.4% by the end of 2022, and 4.6% in 2023.
Achieving big milk production requires doing a lot of small things correctly and consistently in the feeding center.
What was once a humble placeholder crop to prevent soil erosion – and before that, a native prairie grass -- is emerging as an important TMR element and bedding option for dairies.
Effectively treating calves for scours could be as easy as feeding them something that virtually every dairy farm has on hand: colostrum.
Many U.S. dairy producers use chopped straw in their heifer rations to add fiber and bulk. But a common grain contaminant also may be lurking in straw.
What was once a relatively invasive and tedious procedure has become a potentially standard method of monitoring the health and nutritional status of dairy cows.
Silage-making season is here, and with it comes the need for heightened safety awareness.
Neospora is the most commonly diagnosed cause of abortions in cattle both domestically and worldwide.
Feeding waste milk to calves captures high-quality nutrients and adds value to a product that otherwise would be discarded. But recent research sheds light on concerns about the practice.