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As dairy farmers perfect beef integration that supplies 20% of U.S. beef, tariff removal threatens to depress cull cow and crossbred calf prices.

A proposed federal program could give dairy producers more options for managing manure while helping offset the cost of equipment, infrastructure and conservation practices.

U.S. dairy herd expands by 199,000 head year-over-year as Kansas posts 15.4% surge. Industry bets on demand keeping pace with production.

A county fair heifer is more than an animal to show. She’s a partner in a journey that teaches kids patience, confidence and the dedication it takes to prepare.

Unprecedented processing investment across 19 states signals confidence in export growth and domestic demand for high-protein dairy foods.

The deadline is Oct. 2 to recognize dairy operations pushing boundaries through technology, sustainability and community leadership.

After hardship reshaped their path, Dalton Farms built a business rooted in local food and the next generation.

When siblings build a farm together, the hardest decisions can come when their children, spouses and different visions for the future enter the picture.