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Rep. David Valadao, a Central Valley dairy producer, says addressing immigration reform in the House cannot wait.

Fluid milk continues to falter, cheese goes flat while butter and yogurt register handsome gains.

The partnership marks an important step in elevating the broader dairy industry and New York State’s role as a Greek yogurt leader.

Maine now has more artisan cheese makers than any state except New York.

The two companies will deliver state-of-the-art instant dairy analytics on Virtus Nutrition products inside the Farmeron cloud-based farm management platform.

Poised to break the 10,000-metric-ton mark in 2013, South America is a different animal than China or Southeast Asia.

The Hiram, Ohio-based company said it plans to invest $100 million in the 330,000-square-foot facility and create more than 200 jobs.

The suggested roll settings on shredlage units are only starting points.

The farm bill, normally left to rural lawmakers, has emerged as a partisan flashpoint as House Republicans have targeted food stamps for cuts.

The driving force behind Farm Smart is to develop an easy-to-use tool that gives an accurate estimate of a farm’s carbon footprint.