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Producers Worry About Lack Of Feed and Bedding Come Fall AgDay National Reporter Betsy Jibben talks with John Metzger, a dairy farmer from Kimmell, Indiana and Marcelo Oberto, an independent dairy consultant.

AgDay national reporter Betsy Jibben talks with Dr. Jan Shearer, a Professor and Extension Veterinarian at the College of Veterinary Medicine at Iowa State University to break it down scene by scene.

While dairy producers are seeing profitability from milk checks there is also a tremendous opportunity to market cattle into the beef supply thanks to record high beef prices.

New York Burger King customers who ordered Impossible Whoppers were served real beef burgers instead.

The Feed Emergency Enhancement During Disasters Act (FEEDD Act) would allow producers who are utilizing prevent plant to at least graze, hay or chop a cover crop to feed livestock.

FSIS has suspended inspections at an Idaho beef packing facility due to violations of the humane slaughter rules.

Saudi Arabia is biggest market in Gulf region for Irish food.

In a 13-minute conversation today with Farm Journal Media’s Pam Fretwell, Vilsack says Senate/House farm bill conferees are still working out the details in the dairy program.

Skeptics question health claims. Want kale with those fries?

Cattle prices are still considerably lower than the highs of two years ago. However, Holstein cattle appear to be facing their own price pressure as buyers push discounts and some packers shut the door.