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The new barns will encompass 290,000 square feet, or roughly 6 2/3 acres under roof.

The $24 million project will encompass 290,000 square feet, capable of housing and milking the 2,000 dairy cattle.

Guidelines cover practices that can reduce the incidence of lameness in beef and dairy herds.

Mark Boggess replaces Neal Martin, who was director since 1999.

Fresh dairy volume fell 3.7% in the quarter to the lowest level in more than a decade as Danone raised prices and introduced more expensive products, partly because of milk inflation in Russia.

GEA Farm Technologies is proud to present its new series of cable drive unit for free stall barn cleaning, the SW Series.

A temporary suspension remains in place for exports to China of Fonterra base powder for infant formula and Fonterra whey powder.

The Greek yogurt maker will export products to Latin America from its New York and Idaho facilities.

Chobani plans to expand beyond its Greek yogurt cups this summer as it faces intensifying competition in the fast growing category.

A new, high voltage power line threatens their operation’s viability, say the Minnesota farmers.