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The 16 individuals chosen to judge the 2015 World Dairy Expo (WDE) breed shows have a difficult task ahead.

There has been a lot of press recently about genetic selection for production efficiency. Research in this area has far reaching implications with climate change, nutrient management and economics. However, how can feed efficiency (FE) be used on the farm right now?

The Ocheesee Creamery in the Florida Panhandle produces all-natural skim milk from grass-fed cows with absolutely nothing added, yet the state says they have to call it “imitation.”

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South Dakota saw the largest milk production percentage increase compared to 22 other major dairy states.

The owners of a southeastern Minnesota dairy farm have withdrawn their application to expand their operation to as many as 1,500 cows.

A bipartisan group of U.S. representatives said Wednesday that they have asked the Treasury Department to return about $30,000 the IRS seized from a western Maryland dairy farm under a law aimed at curtailing money laundering.

A recent study conducted by the University of Maryland School of Public Healthfound milk outperformed top commercial products in aiding post-exercise recovery.

The genetic defect – Haplotype for Cholesterol Deficiency (HCD) – causes young calves to die if homozygous.

The agreement involves 12 Pacific Rim nations and an untold number domestic constituents, all demanding either new market access or protection from other countries.