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The renowned animal scientist says Americans are ‘hungry for information’ about what happens on farms and ranches.

A new effort shows consumers real life on a dairy.

Cooperatives Working Together accepted eight requests for export assistance to sell Cheddar cheese to customers in Europe, the Middle East, and Asia.

A total of 2,629 cheeses competed this year, coming from more than 29 countries. 29 U.S. companies received 79 medals.

Dairy interests prepare for new congressional line-up.

Florida congressman also serves as a vice chair of the Congressional Dairy Caucus.

Pfizer Animal Health announces the availability of Salmonella Newport Bacterial Extract vaccine with SRP® Technology

A dozen dairy barns collapse, killing some cattle, in northwest WIsconsin following a 24" snow storm and high winds.

Agriculture Secretary Tom Vilsack today commemorated the one year anniversary of an historic agreement to help U.S. dairy producers cut greenhouse gas emissions.

$500,000 grant from Wisconsin Cheese Makers Association will renovate university’s dairy production facility.