While we would like to see all major markets consuming and importing more dairy, the health of the global dairy market relies on a strong China—which is why this year’s purchase patterns have been such a welcome development.
Whether you raise your replacement heifers on your farm or send them to a calf raising facility raising heifers that are ready to be productive 1st lactation cows is important. Here are five tips that can be easily implemented on farms across the country.
"With an organic check-off, we’d be contributing to our greater good, and to the greater good of our kids, our families, our world," says one organic dairy farmer.
On-farm milk culturing can be an effective option for producers seeking to make treatment decisions sooner, save money and determine what mastitis-causing pathogens are being dealt with.
The room for foodservice chain growth in this nation of 90 million people is significant, with young, middle-class Vietnamese helping drive demand for cheese.