The integration of beef and dairy is not just creating financial opportunities and by leveraging genetics, nutrition and innovative supply chain solutions, dairy producers are setting a precedent for valuable cross-industry collaboration.

As attendees soon gather at the World Dairy Expo Tanbark to celebrate the illustrious career of Jim Mulhern being named World Dairy Expo’s 2025 Industry Person of the Year, one thing is very clear: his contributions to the U.S. dairy industry.

The recent signing of a memorandum of understanding between the USDEC, NMPF and DAT marks a significant milestone in the two countries’ ongoing partnership.

In the heart of California’s Central Valley, generations of farm families are facing a new kind of crisis: what farmers argue is a man-made drought. It’s mounting water regulations that could determine whether the most fertile farmland in the nation survives.

In today’s rapidly evolving world, technology has woven itself into the fabric of various industries. The dairy sector is no exception, with innovation at the forefront of improving efficiency and farm management.

In dairying, the heart of success lies not just in robust processes or advanced technologies but in the strength and well-being of the workforce.