Four ways artificial intelligence helps these farmers manage their business.

This fashionista is proof the future of dairy is fulfilling, fun and fierce — swapping heels for high-tech tags to lead her family’s Texas dairy legacy into a new era of innovation.

Keeping good employees is not always about pay. Trust, communication and everyday interactions play a bigger role in whether employees stay engaged and committed to their work.

From city roots to cattle country, Dr. Erika Nagorske has built a career where trust is the most vital tool. She proves that in veterinary medicine, deep human connection is just as important as the clinical science.

While component growth and beef-on-dairy can coexist, 2026 producers are responding to market signals that currently favor the high-value black calf rebate over further increases in milkfat.

Ninety-six cents is how far Grade A Non-Fat Dry Milk has rallied since the beginning of the year. Nearly a dollar of appreciation over the last four months to make a record-breaking year. What is to come for the rest of 2026?