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The effects of flooding can last throughout silage feedout. Crops damaged by any weather event are more prone to mold infestation and subsequent toxin production. Learn how to help minimize spoilage in the silage.

Dairy cows can use the starch component in corn silage more effectively when the kernels are processed at harvest — and improved starch utilization results in improved animal production.

Less salad, more carbs and proteins. That’s how cow diets are likely to shift as farmers try to keep animals well fed amid a Midwest shortage in hay and other forages.

In the coming months feed cost and availability will be a challenge. One opportunity livestock producers can use to get ahead is to store wet or modified distiller’s grains now to be fed at a later date.

Cows calving with low blood calcium isn’t necessarily bad.

Two new manuals are available in the area of workforce development.

The smell of normal, fresh silage should be minimal, but what if something goes awry and it’s not so minimal? Learn more about the fermentation process and how to assess quality using sight, smell and feel.

Silage additives and inoculants are typically incorporated into silage crops to help balance deficiencies in bacteria population and support an efficient fermentation process.

New university research looks at increasing corn silage in diets and if it can help improve your operation’s bottom line.

The ideal wilt window when harvesting small-grain forages for silage is at least 32% dry matter (DM), and preferably to greater than 35% DM, following mowing. Hitting this critical wilt window is important.