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Following protocols in the milking parlor does not just happen; it must be taught. Michigan State’s Dr. Ron Erskine shares tips to help ensure milk quality protocols are completed and done correctly

Writing protocols that employees can maintain and stick to is not an easy task. Learn tips to help write protocols that are functional and can be used consistently.

Juan Pedraza, DVM, managing veterinarian, Zoetis, shares research results on complete bacteriological cures in mastitis cases. Learn why a flexible label means peace of mind.

Silage success starts with planning, and the Silage Resource Guide was developed with that in mind. Presented by DEKALB and Dairy Herd Managment

The dairy industry has committed to reaching the goal of net zero by 2050, a goal Indiana dairy producer Mike McCloskey says could be met sooner with federal support.

USDA meteorologists suggest parts of the upper Midwest and northeast could experience temperatures that land them in the categories of “high alert,” “danger zone” and “emergency.”

Wild price swings and new record highs have been dominated market activity during the first half of the year.

CME block cheddar prices have been setting new record highs all month, driven primarily by tight supplies of fresh cheese.

Growth stages, like corn tassel time and days until half-milk line, are good indicators to use to determine when to harvest silage. Learn the guidelines to follow to predict your harvest date.

More sperm is better, right? The answer is a mix of “no” (in some cases) and “it depends (in other cases).”