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Organic Valley CEO Shawna Nelson on what happens when family farms disappear — and why she’s seen barn lights turning back on.

Research from Dr. Sandra Godden highlights how processing, moisture, monitoring and stall management can help reduce the udder-health risks associated with recycled manure solids.

Dryshod Mudcat work boots combine waterproof protection, sturdy design, and a superlight outsole to help keep you comfortable and steady through demanding days on the farm.

A day before Trump paused tariffs on 300,000 metric tons of beef imports, WSJ reports he met privately with JBS co-owner Joesley Batista, tying the move to a firm under DOJ scrutiny as cattle producers push back.

Chobani’s $1.2 billion investment in Pennsylvania could create a major new market for more than 3 billion lbs of milk while tapping into the growing demand for protein-rich dairy products.

From $150 Holstein steers to $1,500 Angus-cross calves: NMPF’s Gregg Doud explains how technology transformed dairy economics and why 70% adoption may be the ceiling.

Corn’s rallying at its fastest August pace since 2010. For feed buyers, the question isn’t just how high prices go, but whether their coverage is in place before they get there.

Annual ryegrass can stretch an acre further, providing quality forage while also protecting the soil.

Ground beef demand remains strong as cattle producers push back on Trump’s latest beef import plan that sent cattle prices sinking. Ranchers say consumers don’t have a beef price problem — they have a fuel price problem.