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How fair officials and the local sheriff, both unencumbered by intelligence, tarnished your image as a livestock producer and created a public relations disaster.

Four days of intense learning, peer networking, and innovation exposure await attendees of the 2023 Cornell Dairy Nutrition and Management Shortcourse, scheduled for June 5-9, 2023.

Four tips to find the right animal monitoring system

For the first time ever, Farm Journal is offering Milk Business Awards to identify and honor dairy producers in three different categories: technology, young producers and employee excellence.

A small (but loud) group of animal rights extremists and vegan activists are working hard to eliminate choice. They are doing so by applying intense pressure to restaurant, retail and foodservice brands. Here’s how.

According to Castro County Sheriff Sal Rivera, officials believe a honey vac machine, which sucks the manure out of cow lanes, may have been the initial source of the fire. Questions remain on why it spread so quickly.

Self-locking head-lock stanchions have become a management staple on most U.S. free stall dairies. But their convenience can become too much of a good thing.

Should you be thinking about your feed ingredients in terms of quantity delivered to the cow or as concentration in the feed? A great place to start is with the mode of action.

Futures markets are a mystery, says Scott Irwin, author of the new book, Back to the Futures, is now available for pre-order and is scheduled to be released on April 19 on Amazon.