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Switching from milk replacer to whole milk can make financial sense, but it requires careful planning and management.

When we focus only on the most obvious clinical sign or lesion, we risk missing the broader forces shaping cattle health. Stepping back reveals patterns we can’t see up close.

Legendary Coach K once advised, “Be as tough as your mothers.” This message resonates deeply with those of us who grew up as farm kids, where our mothers proved to be the unsung heroes of our upbringing.

In an exclusive interview, EPA Deputy Administrator David Fotouhi says EPA’s new WOTUS definition fully reflects the Sackett ruling, simplifies compliance and delivers the certainty farmers have been demanding for years.

The future of the dairy industry is rife with opportunity. Gregg Doud with NMPF highlighted the industry’s strides forward, its present challenges and the promising path ahead.

The change reverses part of a July trade action that had imposed elevated import duties on multiple categories of Brazilian goods and is the latest effort by the Trump administration to bring grocery prices down.

The Senate’s approval of the Whole Milk for Healthy Kids Act could soon give schools the option to serve whole and 2% milk again.

R-CALF USA is asking that bupavaquone be approved for use against theileriosis in cattle, the disease transmitted by the Asian longhorned tick.