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Do you have a Jack’s pizza in your freezer?

With President Trump, you have to strip away the tweets and rhetoric to look at the real numbers.

Dairy producers will have a unique opportunity to hear one of the nation’s leading dairy scientists researching the use of direct-fed microbials in dairy herd nutritional programs.

Walmart will start bottling milk soon. Is that good for the U.S. dairy industry?

The problem of cows walking with a painful limp can be solved by implementing current knowledge targeted at the key hoof lesions; digital dermatitis, white line disease, and sole ulcer.

Consumers aren’t just eating more butter, they are willing to pay more for it, a boon that’s giving outsize gains to makers of premium brands.

Last week President Trump announced new tariffs on steel and aluminum imports. Entering into this kind of trade war could have a significant impact on farmers analysts say.

Farmers and agribusinesses are patiently waiting to see how Congress will modify the controversial Section 199A.

Senate leaders announced a two-year budget deal on Wednesday that will keep the government funded through March 23 and modify the safety nets for cotton and dairy.

A dairy farmer in Michigan has been sentenced to serve time in federal prison and pay a hefty fine after hiring undocumented immigrants.