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Record heat, a rare Pacific hurricane triplet, and a wobbly South American monsoon are the latest signs of a historic El Niño, and Nutrien’s Eric Snodgrass says it’s about to squeeze this fall’s harvest window, too.

While shoppers balk at $6 ground beef, they routinely spend double or triple that per pound on lattes, potato chips and dog food. Here is why domestic beef remains a financial bargain — and why artificial price-crushing policies could trigger a permanent supply crisis.

Milk prices are stuck, feed costs are climbing and beef-on-dairy income is facing a new round of uncertainty, leaving dairy producers with plenty to watch this fall.

Organic Valley CEO Shawna Nelson on what happens when family farms disappear — and why she’s seen barn lights turning back on.

Research from Dr. Sandra Godden highlights how processing, moisture, monitoring and stall management can help reduce the udder-health risks associated with recycled manure solids.

Dryshod Mudcat work boots combine waterproof protection, sturdy design, and a superlight outsole to help keep you comfortable and steady through demanding days on the farm.